The **Miyabi 8" Artisan Chef's Knife (Model 1019789)** is a premium, professional-grade tool designed for chefs who demand **precision, durability, and elegance**. Crafted with a **SG2 micro-carbide powder steel blade** in a hammered Tsuchime finish, this knife delivers exceptional sharpness and long-lasting performance, making it perfect for chopping, slicing, and dicing. The **D-shaped Cocobolo Rosewood pakkawood handle** features brass accents, red spacers, and a mosaic pin for a secure, ergonomic grip, ensuring comfort during extended use. This **8" chef's knife** is built for professional kitchens where efficiency and accuracy matter most.
Why chefs choose the Miyabi 1019788: It’s a **lifetime investment** in your kitchen tools. The **carbide stainless steel** ensures superior edge retention, while the **katana edge** guarantees clean, precise cuts—essential for high-volume restaurant kitchens. The **pakkawood handle** resists moisture and temperature changes, maintaining a comfortable grip even under demanding conditions. Whether you're preparing proteins, vegetables, or delicate ingredients, this knife delivers **restaurant-quality results** every time. Plus, Miyabi’s **limited lifetime warranty** backs its craftsmanship, giving you peace of mind.
For **professional chefs and restaurant equipment buyers**, this Miyabi chef’s knife is more than just a tool—it’s a **statement of quality**. Its **Artisan Series design** blends **Japanese precision with Western durability**, making it a staple in any commercial kitchen. With an **overall length of 13.35"**, it fits seamlessly into your workflow. Stock up now and experience the difference a **high-performance chef’s knife** makes in efficiency and precision.