Zwilling 1002849 7" Chinese Chef's Knife w/ Black Plastic Handle, High Carbon Stainless Steel
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Key features
- 01Forged from **high carbon stainless steel** with **SIGMAFORGE® technology** and **FRIODUR® ice-hardening** for **exceptional sharpness, durability, and no-stain resistance**
- 027-inch blade with a **wide, curved bolster** for **stable, controlled slicing, chopping, and dicing**—ideal for **professional and home kitchens**
- 03Full tang design with a **triple-riveted black polymer handle** for **balance, comfort, and reduced hand fatigue** during extended use
- 04Perfect for **commercial kitchens**—**rust-resistant, easy to clean, and built for high-volume prep** without compromising precision
- 05Part of the **Zwilling Pro series**, known for **best-in-class performance, edge retention, and durability**—a **long-term investment** for chefs
Description
The Zwilling 1002849 7" Chinese Chef's Knife is a standout addition to any commercial or home kitchen, blending high carbon stainless steel craftsmanship with durability and precision. Part of the Zwilling Pro series, this knife is engineered for professional-grade performance, featuring a 7-inch blade forged with SIGMAFORGE® technology and ice-hardened via the FRIODUR® process for superior edge retention and no-stain resistance. Its wide, curved bolster provides stability and control, making it ideal for chopping, slicing, and dicing with precision. The full tang ensures balance, while the triple-riveted black polymer handle delivers comfort and durability, reducing fatigue during extended use. Whether you're a professional chef or a home cook, this knife is designed to handle everyday prep tasks with effortless control and long-lasting sharpness.
This Chinese-style chef’s knife excels in commercial kitchens where efficiency and durability are paramount. Its high carbon stainless steel blade resists rust and stains, ensuring longevity even under heavy use. The straight edge and 3.54-inch blade width provide versatility for scooping, julienning, and fine dicing, while the square tip allows for precise slicing without slipping. The 12.6-inch overall length makes it comfortable for extended cutting, and the ergonomic handle minimizes hand fatigue, making it a must-have tool for restaurant professionals and serious home chefs alike.
For those in the restaurant industry, this knife is a game-changer, offering consistent performance and low maintenance—key factors in fast-paced commercial environments. Its no-stain property ensures it stays hygienic and easy to clean, meeting the safety and efficiency standards demanded by professional kitchens. Whether you're prepping vegetables, proteins, or delicate herbs, this Zwilling Pro series knife delivers precision, durability, and comfort, making it an investment-worthy tool for any commercial or home kitchen. Elevate your culinary work with a knife that performs under pressure and lasts for years—shop the Zwilling 7" Chinese Chef's Knife today!
Specifications
- Manufacturer
- Zwilling
- Blade Design
- Straight
- Blade Length (in)
- 7
- Blade Material
- High Carbon Stainless Steel
- Blade Style
- Forged
- Blade Width (in)
- 3.54
- Edge Style
- Straight
- Handle Color
- Black
- Handle Material
- Plastic
- Overall Length (in)
- 12.6
- Point Style
- Square
- Product
- Cleavers
- Product Type
- Kitchen Tools & Supplies
- Rating
- Best
- Series
- Pro
- Warranty
- Limited Lifetime Against Defects in Material & Workmanship
- Weight
- 0.46
Details
- 01Part of the Zwilling Pro series
- 02FRIODUR ice-hardened and SIGMAFORGE forged for edge retention and strength
- 03Wide blade ideal for chopping, slicing, and scooping ingredients
- 04Curved bolster supports safe, controlled cutting
- 05Full tang with triple-riveted polymer handle for balance and durability
- 06Designed for everyday prep in home and professional kitchens
- 077-in.-L high carbon "no stain" steel blade
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