Churchill 8 oz Round Studio Prints® Deep Bowl - Ceramic, White (WHSSB81)

Elevate your restaurant's presentation with the **Churchill 8 oz White Studio Prints® Deep Bowl (WHSSB81)**, a standout addition to the **Studio Prints® Nourish series**. Designed with a **clean, contemporary aesthetic**, this **8 oz ceramic bowl** features a **straight-sided silhouette** and **white finish**, making it an elegant choice for serving **starters, desserts, and side dishes** in high-traffic foodservice settings. Its **durable Churchill® Super Vit porcelain** construction ensures **chip resistance** and **thermal shock resistance**, while its **microwave and dishwasher-safe** design streamlines reheating and cleanup—critical for **commercial kitchens** prioritizing efficiency without sacrificing style. What sets the Churchill WHSSB81 apart is its **practical build** for **restaurant dinnerware**. At **3 5⁄8 inches in diameter and 2 9⁄25 inches deep**, it’s the perfect size for portion control while maintaining **high-volume serving performance**. The **classic rim** ensures a timeless look, while the **Studio Prints® Nourish series** offers a refined, minimalist appeal that aligns with modern **restaurant tabletop trends**. Whether you're outfitting a **fine-dining establishment, fast-casual concept, or catering operation**, this bowl delivers **durability, functionality, and aesthetic appeal**—meeting the demands of **professional chefs and restaurant owners** who seek **premium, long-lasting dinnerware** without compromise. For **restaurant equipment buyers**, the WHSSB81 is a **smart investment** in **commercial tableware**. Its **dishwasher-safe durability** reduces maintenance costs, while its **microwave-safe feature** supports **fast-paced kitchen workflows**. The **6.79 oz weight** and **compact dimensions** (3 3⁄5 in. dia. x 2 2⁄5 in. D) make it **stackable and space-efficient**, ideal for **bulk ordering**. Choose **Churchill’s trusted craftsmanship** for **restaurant bowls that balance performance and prestige**—perfect for **chefs, restaurant managers, and caterers** prioritizing **quality, functionality, and design** in their **dinnerware selections**.