The Churchill TAVTSTKN1 steak knife from the Tanner collection is a professional-grade tool designed for chefs who demand durability without sacrificing precision. Crafted from high-quality 18/10 stainless steel, this 9 3/10" knife features a fine-edge blade that effortlessly slices through ribs, filets, and other premium cuts while maintaining a razor-sharp edge. Its 5/16" thickness provides a substantial, balanced grip—ideal for chefs working long shifts—while the vintage Tanner pattern adds a touch of rustic elegance to both fine-dining and casual restaurant settings.
This steak knife is built to withstand the demands of commercial kitchens, where performance and longevity are non-negotiable. The 18/10 stainless steel ensures resistance to corrosion and staining, making it a reliable choice for daily use, even in high-moisture environments. Whether you're plating a perfectly seared steak or carving a prime rib, the Churchill TAVTSTKN1 delivers clean, controlled cuts every time, enhancing both efficiency and presentation.
For restaurant operators, this knife is more than just a tool—it’s an investment in quality. Its handcrafted design and premium materials set it apart from mass-produced options, ensuring it remains a staple in your kitchen for years. Pair it with other Churchill Cutlery products to create a cohesive, high-performance flatware collection that meets the standards of the most discerning chefs. Upgrade your kitchen today and experience the difference a well-crafted steak knife makes in both functionality and prestige.