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SKU: 891-L100UCGP
Brand: Leer
Model: L100UCGP
Leer L100UCGP 94" Indoor Ice Merchandiser w/ (220) 10 lb Bag Capacity - Glass Doors, 115v
The Leer L100UCGP 94" indoor ice merchandiser offers 220 10lb capacity, durable glass doors, and energy-efficient cooling. Ideal for high-volume kitchens needing reliable ice storage with a sleek white design.
Key Features
- •220 10lb ice bag capacity in a 94" wide, 100-cu.-ft. space – ideal for high-volume kitchens and restaurants
- •Durable all-steel construction with offset seams and weather-resistant white paint for long-lasting performance
- •Tempered glass doors with spring-assisted hinges and chrome-finished hardware for durability and easy access
- •Energy-efficient design with top-mounted compressor and R290 refrigerant for reliable cooling
- •Interior LED lighting and high-impact breaker strip for enhanced visibility and thermal efficiency
Starting from $13394.00/unit
Volume discounts available
The Leer L100UCGP 94" indoor ice merchandiser is a premium choice for commercial kitchens and restaurants seeking durable, high-capacity ice storage. With a 220 10lb bag capacity, this unit provides ample space for high-volume operations while maintaining energy efficiency. Its all-steel construction with offset seams reduces moisture buildup, ensuring longevity even in harsh environments. The white exterior with red "ICE" decals offers clear visibility, while the tempered glass doors with spring-assisted hinges and chrome-finished hardware ensure durability and ease of use. The unit’s top-mounted compressor and R290 refrigerant deliver reliable cooling performance, making it a top pick for professional kitchens. Whether you’re running a busy restaurant, bar, or catering operation, this ice merchandiser combines functionality, aesthetics, and performance to meet your needs. Its all-weather white paint resists inclement conditions, and the interior LED lighting enhances visibility, ensuring smooth operations. Designed for durability and efficiency, this Leer model is built to withstand the demands of a commercial kitchen while keeping energy costs in check.