Front of the House 12" Round Rustic Chic™ Cutting Board, Bamboo (SPT054MUB21) - Image 1
SKU: 872-SPT054MUB21
Brand: Front of the House
Model: SPT054MUB21

Front of the House 12" Round Rustic Chic™ Cutting Board, Bamboo (SPT054MUB21)

The Front of the House 12" Rustic Chic™ bamboo cutting board is a versatile, durable workhorse for commercial kitchens, featuring reversible design (flat side + ramekin well) and integrated handles for secure, comfortable carrying. Perfect for sushi, appetizers, and dessert sampling.

Key Features

  • Durable crushed bamboo construction for long-lasting performance in high-volume kitchens
  • Reversible design with a flat side for cutting and a deep well for ramekins or cups, maximizing versatility
  • Integrated handles for a secure, comfortable grip—ideal for staff and guests alike
  • 12" diameter x 3⁄4" height, perfect for sushi, appetizers, and dessert sampling
  • Part of the **Rustic Chic™ collection**, offering premium aesthetics with commercial-grade durability
Elevate your kitchen presentation with the **Front of the House 12" Rustic Chic™ Bamboo Cutting Board (SPT054MUB21)**—a premium, versatile smallware designed for commercial kitchens and restaurants. Crafted from **durable crushed bamboo**, this 12-inch round cutting board combines functionality with an elegant, rustic aesthetic, making it ideal for sushi bars, hors d'oeuvres stations, and dessert sampling. Its **reversible design** features a smooth, flat surface on one side and a deep well on the other, perfect for holding ramekins or cups, ensuring versatility for multiple station applications. The **integrated handles** provide a secure grip, reducing fatigue for both staff and guests while maintaining a sleek, professional look. Whether you're prepping ingredients or displaying finished dishes, this cutting board delivers both performance and style, aligning with the **Rustic Chic™ collection**’s commitment to premium, timeless design. Built to withstand daily commercial use, this bamboo cutting board is an excellent investment for restaurants, cafes, and catering operations prioritizing durability, aesthetics, and functionality.