Excellence Industries 24 3/4" Stand Alone Ice Cream Dipping Cabinet w/ 3 Tub Capacity - White, 115v (EDC-4HC) - Image 1
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SKU: 864-EDC4HC
Brand: Excellence Industries
Model: EDC-4HC

Excellence Industries 24 3/4" Stand Alone Ice Cream Dipping Cabinet w/ 3 Tub Capacity - White, 115v (EDC-4HC)

The Excellence Industries EDC-4HC 4-tub ice cream dipping cabinet is a mobile, spill-proof solution for commercial kitchens, featuring a heat-reflective glass sneeze guard and 5 cu. ft. capacity. Ideal for restaurants serving premium ice cream.

Key Features

  • 4-Tub Capacity: Holds 4 x 3-gallon tubs (lids removed for loading/unloading) – perfect for high-volume dessert stations.
  • Mobile & Stable: 4 lockable casters for easy movement while ensuring stability during service.
  • Spill-Proof Design: Can holders + spill guard minimise mess, making cleanup quick and hygienic.
  • Contamination Prevention: Straight, heat-reflective glass sneeze guard ensures visibility while blocking contaminants.
  • Efficient Cooling: Dual condensing system with R290 hydrocarbon refrigerant maintains -15°F to 5°F temperature range.
Starting from $3300.00/unit

Volume discounts available

Elevate your dessert service with the Excellence Industries EDC-4HC, a premium 4-tub ice cream dipping cabinet designed for commercial kitchens and restaurants. This mobile unit offers 5 cu. ft. of interior space, capable of holding four 3-gallon tubs (with lids removed for easy loading/unloading). Its can holders keep tubs securely in place while the spill guard minimises mess, making cleanup effortless. The straight, heat-reflective glass sneeze guard ensures visibility while preventing contamination—critical for maintaining hygiene standards in high-traffic dessert areas. With four lockable casters, this unit provides flexibility for movement while staying stable during service. Ideal for ice cream parlors, cafés, and upscale restaurants, the EDC-4HC combines functionality with a sleek, white design that complements any dessert counter. Its dual condensing system and R290 hydrocarbon refrigerant ensure efficient cooling, maintaining temperatures between -15°F to 5°F. Whether you're serving scoops to families or crafting artisanal desserts, this mobile ice cream freezer delivers performance, durability, and professional-grade features that meet the demands of commercial operations.