Bugambilia 4"D Half Size Food Pan - Resin Coated Aluminum, White (CIH1/2D-WW) - Image 1
SKU: 862-CIH12DWW
Brand: Bugambilia
Model: CIH1/2D-WW

Bugambilia 4"D Half Size Food Pan - Resin Coated Aluminum, White (CIH1/2D-WW)

The Bugambilia 4in half-size food pan (CIH1/2D-WW) is a premium, resin-coated aluminum pan designed for buffets, salads, and finger foods. With a 5.75 qt capacity and dishwasher-safe construction, it maintains cold temperatures and stacks efficiently for organized storage.

Key Features

  • 5.75-quart capacity—ideal for salads, buffets, and finger foods
  • Resin-coated aluminum retains cold temperatures, preventing spoilage on buffet lines
  • Dishwasher-safe with smooth MOD™ finish for easy cleaning and professional presentation
  • Stackable design for organized storage, maximizing kitchen space efficiency
  • Fits standard food pan displays (12.31in x 10.10in x 4in) for seamless integration
Starting from $249.21/unit

Volume discounts available

The Bugambilia 4in half-size food pan (CIH1/2D-WW) is a versatile and durable solution for commercial kitchens and restaurant buffet lines. Designed with a **5.75-quart capacity**, this **resin-coated aluminum** pan holds salads, fruit displays, and finger foods while maintaining optimal temperatures—critical for buffet operations where food freshness is paramount. Its **12.31in x 10.10in x 4in dimensions** fit standard food pan displays, making it a seamless addition to any restaurant setup. The **smooth MOD™ material** ensures a professional appearance, while the white finish integrates effortlessly into modern restaurant aesthetics. Beyond its functionality, this pan is **dishwasher-safe**, allowing for quick and hygienic cleaning, and stacks neatly with similarly sized pans for **organized storage**, saving valuable prep space. Perfect for **hotels, fine dining, and high-volume foodservice operations**, this Bugambilia pan combines durability, temperature retention, and convenience—making it a must-have for chefs and restaurant managers prioritizing efficiency and quality in food presentation.