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SKU: 842-MST36X
Brand: MoTak
Model: MST-36-X
MoTak MST-36-X 36 1/4" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v
The MoTak MST-36-X 36.25in sandwich/salad prep table delivers durable, refrigerated prep space with precise temperature control (33-41°F) and 10 sixth-size pan capacity. Built with stainless steel for long-lasting performance in high-volume kitchens.
Key Features
- •Refrigerated Base: Maintains 33-41°F temperature range with two-section refrigeration, ideal for sandwiches, salads, and perishable items.
- •Durable Stainless Steel Construction: Top, interior walls, floor, and ceiling built to resist scrapes, dents, and stains for long-lasting performance.
- •10 Sixth-Size Pan Capacity: Ample workspace for efficient food prep with adjustable, heavy-duty shelves for organized storage.
- •Electronic Temperature Control: Adjustable set points and defrost frequency reduce the risk of temperature spikes or drops, ensuring food safety.
- •Energy-Efficient & Easy to Maintain: Uses R290 hydrocarbon refrigerant with a cleanable condenser coil; includes four swivel-and-locking casters for mobility.
Starting from $3640.00/unit
Volume discounts available
The MoTak MST-36-X 36 1/4" Sandwich/Salad Prep Table with Refrigerated Base is a versatile, commercial-grade solution designed for restaurants and kitchens that demand reliable refrigeration and durability. This 115V unit features a two-section refrigerated base that maintains product temperatures between 33-41°F, ideal for sandwiches, salads, and other perishable items. The prep table top accommodates 10 sixth-size pans, providing ample workspace for efficient food preparation, while the electronic control system allows for easy temperature adjustments and defrost management—reducing the risk of temperature spikes or drops that could compromise food safety.
Built to withstand the rigors of a commercial kitchen, the MST-36-X is constructed with heavy-duty stainless steel for the top, interior walls, floor, and ceiling, resisting scrapes, dents, and stains. The two adjustable, coated shelves inside the refrigerated base further enhance organization, making it easier to access ingredients quickly. With a cleanable, accessible condenser coil and four swivel-and-locking casters, this prep table is not only functional but also easy to maintain and move when needed. Its use of R290 hydrocarbon refrigerant ensures energy efficiency while minimizing environmental impact.
Whether you’re outfitting a fast-casual sandwich shop, a salad bar, or a high-volume restaurant, the MoTak MST-36-X delivers the performance, durability, and temperature control needed to keep your prep station running smoothly. With a compact footprint and 115V power requirement, it fits seamlessly into kitchens with limited space while meeting the demands of busy operations. Upgrade your prep area with a solution that combines functionality, efficiency, and long-term reliability.