840-SD1060NGMarsalModel SD-1060
Marsal SD-1060 Floor Model Single Pizza Deck Oven - Natural Gas

Request pricingIn stock
Quote-list controls are preparing. If they remain unavailable, enable JavaScript or reload this page. You can still browse product details.
Adds this item to your quote list. Pricing and fulfillment details are confirmed when we quote.
The Marsal SD-1060 is a high-performance natural gas deck oven designed for commercial kitchens, baking up to 6 x 18" pizzas with a crisp, brick-textured crust for restaurant-quality results.
Key features
- 01Bakes 6 x 18-inch pizzas simultaneously with a crisp, brick-textured crust for perfect restaurant-quality results
- 02Adjustable temperature range (300°F–650°F) with natural gas heating for consistent, rapid cooking
- 03Durable construction with stainless steel front, top, sides, and doors plus aluminized steel interior for corrosion resistance
- 042-inch-thick brick cooking surface absorbs dough moisture for ideal crust texture, ideal for pizzerias and high-volume kitchens
- 05Space-efficient design (60" W x 36" D) with adjustable legs and 3/4" NPT gas connection for easy installation
Description
The Marsal SD-1060 Natural Gas Deck Oven is built for demanding commercial kitchens that prioritize efficiency, durability, and pizza-perfect performance. Engineered with a 2-inch-thick brick cooking surface, this floor model deck oven delivers the ideal environment for crisp, golden crusts while accommodating up to six 18-inch pizzas per batch. Ideal for pizzerias, family-style restaurants, and high-volume dining operations, its natural gas heat source ensures consistent, rapid cooking with a temperature range of 300°F to 650°F—perfect for both pizza and bread applications. Constructed with corrosion-resistant stainless steel on the front, top, sides, and doors, plus aluminized steel for the interior, bottom, and back, this oven is built to withstand the rigors of a busy kitchen while maintaining a sleek, professional appearance. Its adjustable legs and 3/4" NPT gas connection add to its versatility and ease of installation, making it a top choice for restaurant owners investing in reliable, long-lasting equipment.
Specifications
- Manufacturer
- Marsal
- Compartment Width (in)
- 36
- Gas Type
- NG
- Heat
- Gas
- Interior Depth (in)
- 36
- Interior Width (in)
- 60
- No. of Compartments
- 1
- Number of Levels
- 1
- Product
- Deck Ovens
- Product Type
- Cooking Equipment
- Rating
- Better
- Series
- SD Series
- Special Features
- Brick Deck
- Type
- Floor Model
- Use
- Pizza
- Warranty
- 18-month Parts 1-year Labor
- Weight
- 1285.00
Details
- 01(6) 18-in. pie capacity
- 022-in.-thick brick cooking surface
- 03Temperature range: 300-650 degrees F
- 04Stainless steel construction on the front, top, sides, and doors for corrosion resistance
- 05Aluminized steel interior and exterior bottom and back
- 06Mounted on adjustable legs
- 07Baking chamber: 60 in. W x 36 in. D x 10 in. H
- 08Overall: 80 in. W x 43.25 in. D x 59.5 in. H
- 09Heated by natural gas
- 103⁄4-in. NPT gas connection
Browse products by Marsal
View catalogue products listed under this brand.