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840-MB866STACKEDNGMarsalModel MB-866
Product specification

Marsal MB-866 STACKED Floor Model Double Pizza Deck Oven - Natural Gas

Marsal MB-866 STACKED Floor Model Double Pizza Deck Oven - Natural Gas — image 1 of 1
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The Marsal MB-866 Stacked Double Pizza Deck Oven delivers superior performance with two decks for 16x 16" pizzas, precise temperature control (300-650°F), and energy-efficient fiberglass insulation. Built for high-volume kitchens with durable stainless steel construction.

Key features

  • 01Dual-deck design accommodates 16x 16" pizzas, maximizing output for high-volume kitchens
  • 02Precise temperature control (300-650°F) with adjustable thermostat for consistent, even cooking
  • 03Energy-efficient with high-temperature fiberglass insulation and double-paneled doors to reduce heat loss
  • 04Durable 2-inch-thick cooking surfaces and stainless steel construction built for commercial-grade performance
  • 05Arched, brick-lined ceiling ensures superior heat distribution for perfect crust and even baking

Description

The Marsal MB-866 Stacked Floor Model Double Pizza Deck Oven is a high-performance workhorse designed to elevate your pizzeria's efficiency and output. Part of the trusted MB series, this gas-powered deck oven features two decks, each accommodating eight 16-inch pizzas, allowing you to cook up to 16 pizzas simultaneously. With a temperature range of 300 to 650°F, the adjustable thermostat ensures precise control, while the arched, brick-lined ceiling directs heat evenly to the top and sides of your pies, guaranteeing a perfect crust every time.

Energy efficiency is a top priority with this oven, thanks to its high-temperature fiberglass insulation and double-paneled doors that minimize heat loss while keeping the exterior cool to the touch. The 2-inch-thick cooking surfaces are built to withstand heavy use, and the durable stainless steel sides and top add both functionality and a professional aesthetic to your commercial kitchen. Whether you're running a high-volume pizzeria or a bustling restaurant, the Marsal MB-866 delivers consistent performance, reducing downtime and improving productivity.

This floor model deck oven is ideal for commercial kitchens that demand reliability, speed, and precision. Its compact footprint (44" width and depth) makes it a space-efficient choice, while features like the halogen interior light and cool-touch doors enhance usability. If you're looking for a deck oven that combines Marsal's legacy of quality with modern efficiency, the MB-866 is the perfect solution for scaling your business without compromising on performance.

Specifications

Manufacturer
Marsal
Compartment Width (in)
44
Gas Type
NG
Heat
Gas
Interior Depth (in)
44
Interior Width (in)
66
No. of Compartments
2
Number of Levels
2
Product
Deck Ovens
Product Type
Cooking Equipment
Rating
Better
Series
MB Series
Special Features
Brick Lined Ceiling
Type
Floor Model
Use
Pizza
Warranty
18-month Parts 1-year Labor
Weight
3525.00

Details

  • 01Part of the MB series
  • 02Each deck accommodates (8) 16-in. pies
  • 03Adjustable thermostat
  • 04Temperature range: 300-650 degrees F
  • 05Includes high-temperature fiberglass insulation
  • 06Halogen interior light
  • 07Arched, brick-lined ceiling
  • 082-in.-thick cooking surfaces
  • 09Double-paneled doors prevent heat loss
  • 10Sides and top are durable stainless steel
  • 11Cooking surfaces: (2) 44 in. W x 66 in. D
  • 12Overall: 86 in. W x 52.25 in. D x 71.25 in. H
  • 13(2) 120 V/60 Hz/1 ph, includes 2 electrical cords
  • 14Powered by natural gas
  • 153⁄4-in. NPT gas connection
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