840-MB236STACKEDNGMarsalModel MB-236
Marsal MB-236 STACKED Slice Series Floor Model Double Pizza Deck Oven - Natural Gas
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Marsal's MB-236 STACKED double pizza deck oven delivers superior heat distribution with a brick-lined ceiling and high-temperature insulation. Two 24x36in cooking chambers with adjustable 300-650°F thermostat controls for professional pizza perfection.
Key features
- 01Double 24x36in brick-lined compartments with 1.5in decks for uniform heat distribution and professional pizza results
- 02Adjustable 300-650°F thermostat controls with high-temperature fiberglass insulation for energy efficiency
- 03Brick-lined ceiling and double-paneled doors trap heat while keeping exterior surfaces cool to the touch
- 04Heavy-duty stainless steel construction with rust resistance for long-lasting durability in commercial kitchens
- 05Natural gas-powered floor model with 52in W x 32in D x 70in H dimensions, designed for high-volume restaurant operations
Description
The Marsal MB-236 STACKED double pizza deck oven is a premium choice for commercial kitchens demanding precision and durability. Designed for professional pizzerias and restaurants, this natural gas floor model features two 24x36in brick-lined compartments with 1.5-in.-thick decks, ensuring uniform heat distribution and consistent cooking results. The brick-lined ceiling and high-temperature fiberglass insulation minimize heat loss while maintaining stable temperatures from 300°F to 650°F, a critical range for pizza preparation. Double-paneled doors trap heat efficiently, keeping exterior surfaces cool to the touch for operator safety. Built with rust-resistant stainless steel, this deck oven is engineered for long-lasting performance in high-volume environments. Ideal for restaurants prioritizing energy efficiency, temperature control, and durability, the Marsal MB-236 is a smart investment for commercial kitchens seeking reliable, high-performance pizza deck ovens. Whether you're expanding your menu or upgrading equipment, this model combines Marsal's legacy of quality with modern commercial kitchen demands.
Specifications
- Manufacturer
- Marsal
- Compartment Width (in)
- 24
- Gas Type
- NG
- Heat
- Gas
- Interior Depth (in)
- 24
- Interior Width (in)
- 36
- No. of Compartments
- 2
- Number of Levels
- 2
- Product
- Deck Ovens
- Product Type
- Cooking Equipment
- Rating
- Better
- Series
- MB Series
- Special Features
- Brick Lined Ceiling
- Type
- Floor Model
- Use
- Pizza
- Warranty
- 18-month Parts 1-year Labor
- Weight
- 1410.00
Details
- 01Part of the Slice series
- 022 baking chambers
- 03Brick-lined ceiling
- 041.5-in.-thick brick decks
- 05Thermostat controls enable adjustment from 300-650 degrees F
- 06High-temperature fiberglass insulation
- 07Double-paneled doors
- 08Rust-resistant stainless steel top and sides
- 09Cooking surfaces: (2) 24 in. W x 36 in. D x 6.5 in. H
- 10Overall: 52 in. W x 32 in. D x 70 in. H
- 11Powered by natural gas
- 123⁄4-in. NPT gas connection
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