Crown Verity IBI30-HD 30" Built In Horizontal Door w/ Double Access - Soft Close, Stainless Steel - Image 1
SKU: 828-IBI30HD
Brand: Crown Verity

Crown Verity IBI30-HD 30" Built In Horizontal Door w/ Double Access - Soft Close, Stainless Steel

The Crown Verity 30" built-in horizontal door offers double access and soft-close functionality, perfect for Infinite charbroiler setups. Durable 304 stainless steel construction ensures long-lasting performance in commercial kitchens.

Key Features

  • Double access design for easy entry to storage or utility spaces, ideal for high-traffic commercial kitchens.
  • Soft-closing hinges for smooth, quiet operation, reducing noise and wear while enhancing safety.
  • Durable 304 stainless steel construction ensures long-lasting performance in outdoor and indoor cooking environments.
  • Seamless integration with Infinite charbroiler setups, maintaining a polished, professional look for premium dining spaces.
  • 30-inch width fits standard storage and utility spaces, optimizing functionality without compromising aesthetics.
Starting from $656.45/unit

Volume discounts available

Elevate your commercial kitchen’s functionality with the Crown Verity IBI30-HD 30" built-in horizontal door, designed specifically for Infinite charbroiler setups. This premium stainless steel door features a double access design, allowing for effortless entry to storage or utility spaces while maintaining a sleek, professional appearance. The soft-closing hinges ensure smooth operation, reducing wear and tear while enhancing safety in high-traffic restaurant environments. Built from durable 304 stainless steel, this door is engineered to withstand the demands of commercial kitchens, outdoor patios, and catering setups, providing long-term reliability and low maintenance. Whether you're outfitting a high-end outdoor dining space or a catering kitchen, this door seamlessly integrates with Infinite charbroilers, offering both functionality and aesthetic appeal. Invest in a solution that combines durability, performance, and design—ideal for chefs and restaurant owners prioritizing efficiency and quality in their equipment.