Extend the shelf life of your perishable foods with the Bluezone 10-BZ-2400FP Food Preservation Unit, designed for walk-in coolers up to 15,000 cu ft. This commercial-grade solution uses four ozone-generating UV bulbs to eliminate ethylene gas and airborne contaminants, helping restaurants maintain product quality and reduce spoilage. Its digital display screen and integrated control panel make operation intuitive, while mounting rails or feet offer flexible installation options. Perfect for commercial kitchens and restaurants looking to maximize freshness and minimize waste, this unit operates on 120V/60Hz/1ph and comes with a 1-year limited warranty. Invest in a solution that keeps your ingredients fresher longer and boosts your bottom line.