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Convotherm C4ET6.20EB DD SMK Half Size Combi Oven - Boiler Based, 208v/3ph — image 1 of 1
768-VB20001EB2AAULConvothermModel C4ET6.20EB
Product specification

Convotherm C4ET6.20EB DD SMK Half Size Combi Oven - Boiler Based, 208v/3ph

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The Convotherm C4ET6.20EB half-size combi oven delivers reliable steam saturation and precise cooking with a boiler-based system, touch screen controls, and 6 full sheet pans. Built for durability and hygiene in demanding kitchens.

Key features

  • 01Boiler-based steam generator with **external water reservoir** for **precise cooking** and **consistent results**
  • 02Accommodates **6 full-size sheet pans** or **12 hotel pans**—ideal for **high-volume kitchens**
  • 03**Touch screen controls** and **disappearing triple-pane door** for **user-friendly operation** and **sanitation**
  • 04**ConvoSmoke flavor function** enhances dishes with **smoke and steam** for **restaurant-quality results**
  • 05**Stainless steel construction** with **anti-microbial handle** ensures **durability and hygiene** in demanding environments

Description

Elevate your restaurant's cooking efficiency with the **Convotherm C4ET6.20EB DD SMK half-size combi oven**, a **boiler-based steam generator** designed for **precision cooking** and **versatility** in commercial kitchens. Ideal for high-volume operations, this **208V/3-phase** oven accommodates **six 18-in. x 26-in. full-size sheet pans** or **twelve hotel pans**, making it perfect for bakeries, hotels, and fine-dining establishments. The **touch screen controls** and **disappearing right-hinged triple-pane door** enhance user experience while maintaining **anti-microbial hygiene**—critical for busy kitchens. With **15.9/21kW power output** and **durable stainless steel construction**, this oven ensures **long-term performance** and **consistent results**, whether you're baking, roasting, or steaming. The **ConvoSmoke flavor function** adds depth to your dishes, while the **external water reservoir** simplifies maintenance. If you're looking for a **reliable, high-capacity combi oven** that balances **speed, efficiency, and durability**, the **Convotherm C4ET6.20EB** is the **best choice** for professional kitchens. Order now and experience the difference in **commercial cooking equipment** designed to meet the toughest demands.

Specifications

Manufacturer
Convotherm
Controls
Touch Screen
Depth (in)
32.91
Heat
Electric
Height (in)
41.62
Hertz
60
kW
15.9/21
No. of Compartments
Single
Pan Type
Half Size Steam Pans
Phase
3
Product
Combi Ovens
Product Type
Cooking Equipment
Rating
Best
Sheet Pan Capacity
6 Full
Size
Half Size
Special Features
Ventless
Steam Generator
Boiler-Based
Steam Pan Capacity
12 Full
Steam Source
Water Reservoir
Voltage
208
Warranty
2-year Limited Parts & Labor
Width (in)
47.64
Weight
476.00

Details

  • 01Convotherm Maxx Pro series
  • 02Half-size configuration
  • 03Includes 11 slide rails (2 11⁄16-in. spacing)
  • 04Boiler-based steam generator with external water reservoir
  • 05ConvoSmoke flavor function
  • 06Capacity: (6) 18-in. x 26-in. full-size sheet pans or (12) hotel pans
  • 07Includes 6 wire racks, 6 fry baskets, and an open stand
  • 08Disappearing right-hinged triple-pane glass door
  • 09Anti-microbial hygienic door handle with safety latch
  • 10LED interior lighting
  • 11Hands-free ConvoClean+ automatic cleaning system
  • 12Pull-out spray hose for manual cleaning
  • 13Durable stainless steel construction
  • 149-in. full-color easyTouch touchscreen display
  • 15Press&Go quick-select automatic cooking buttons
  • 16TrayTimer for managing multiple tray loads
  • 17ecoCooking function for energy-saving operation
  • 18Regenerate+ for flexible retherm capabilities
  • 19Cook&Hold and Delta-T low-temperature cooking modes
  • 20Stores 399 cooking profiles with up to 20 programmable steps each
  • 21USB port for menu uploads and data transfer
  • 22HACCP and pasteurization data storage
  • 23Start-time preset for scheduling cooking cycles
  • 24Multi-point core temperature probe
  • 25Overall dimensions: 43 3⁄10 in. W x 50 2⁄5 in. H x 37 in. D
  • 26Steam table pan capacity: (6) 12-in. x 20-in. x 1-in. pans
  • 27208 V/60 Hz/3 ph
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