Skip to main content
Quote requests only · No checkout or online payment
Convotherm C4ET6.20ES Full Size Combi Oven - Boilerless, 208-240v/3ph — image 1 of 1
768-C4ET620ES223ConvothermModel C4ET6.20ES
Product specification

Convotherm C4ET6.20ES Full Size Combi Oven - Boilerless, 208-240v/3ph

Request pricingIn stock

Quote-list controls are preparing. If they remain unavailable, enable JavaScript or reload this page. You can still browse product details.

Adds this item to your quote list. Pricing and fulfillment details are confirmed after review. No order or payment is created.

The Convotherm C4ET6.20ES boilerless combi oven delivers precise steam saturation, high-volume capacity, and durable stainless steel construction—perfect for demanding restaurant and commercial kitchens.

Key features

  • 01Boilerless steam generator for **precise steam saturation** without external boilers—saves space and reduces maintenance.
  • 02Holds **6 full-size sheet pans or 12 hotel pans**, ideal for **high-volume commercial kitchens** needing flexibility in cooking.
  • 03Stainless steel construction with **triple-pane door**, **hygienic anti-microbial handle**, and **safety latch** for durability and cleanliness.
  • 04Five-speed auto-reversing fan for **even cooking** and **optimal airflow**, ensuring consistent results in fast-paced environments.
  • 05Touch-screen controls, **multi-point core probe**, and **3 wire shelves** with **11 slide rails** for precise temperature management and adaptability.

Description

The **Convotherm C4ET6.20ES boilerless combi oven** is a high-performance, **full-size commercial oven** designed for **high-volume kitchens** that demand precision, efficiency, and durability. Part of the **Convotherm Maxx Pro series**, this **3-phase, 208-240V combi oven** eliminates the need for a separate boiler with its **boilerless steam generator**, which injects water directly into the cooking chamber for **consistent steam saturation**—ideal for baking, roasting, and steaming. Its **stainless steel construction** ensures long-lasting performance, while the **triple-pane right-hinged door** with an **anti-microbial hygienic handle** and **safety latch** prioritizes both safety and cleanliness in fast-paced kitchen environments. With a capacity for **6 full-size sheet pans (18x26 inches) or 12 hotel pans**, this **combi oven** maximizes versatility for large-scale food production, making it a top choice for **restaurant equipment** in **commercial kitchens** that require both speed and consistency. The **five-speed auto-reversing fan** ensures **even cooking** with optimal airflow, while the **multi-point core probe** provides precise temperature control for perfect results every time. Additionally, the **11 slide rails with 2 17/25-inch spacing** and included **3 wire shelves** further enhance functionality, allowing chefs to adapt the oven to their specific workflow. Whether you're outfitting a **fine-dining restaurant**, a **high-volume catering kitchen**, or a **large-scale food production facility**, the C4ET6.20ES delivers **commercial-grade performance** without compromising on efficiency or durability. For **restaurant owners, chefs, and kitchen managers**, this **combi oven** represents a smart investment in **commercial cooking equipment** that balances **output, precision, and longevity**. Its **boilerless design** reduces footprint and maintenance, while its **touch-screen controls** and **electric heating (15.9/21 kW)** ensure seamless operation in modern kitchens. Don’t let equipment limitations hold back your kitchen’s potential—**upgrade to the Convotherm C4ET6.20ES** and experience the difference in **high-volume, multi-function cooking**.

Specifications

Manufacturer
Convotherm
Controls
Touch Screen
Depth (in)
32.91
Heat
Electric
Height (in)
41.62
Hertz
60
kW
15.9/21
No. of Compartments
Single
Pan Type
Half Size Steam Pans
Phase
3
Product
Combi Ovens
Product Type
Cooking Equipment
Rating
Best
Sheet Pan Capacity
6 Full
Size
Full Size
Special Features
Ventless
Steam Generator
Boilerless
Steam Pan Capacity
12 Full
Steam Source
Spritzer
Voltage
208/240
Warranty
2-year Limited Parts & Labor
Width (in)
47.64
Weight
450.00

Details

  • 01Part of the Convotherm Maxx Pro series
  • 02Full-size unit for high-volume food production
  • 03Stainless steel structure
  • 0411 slide rails with 2 17⁄25-in. spacing
  • 05Boilerless steam generator with spritzer water injection
  • 06Holds 6 full-size sheet pans or 12 hotel pans
  • 07Triple-pane right-hinged door with hygienic handle
  • 08Five-speed auto-reversing fan
  • 09Multi-point core probe
  • 10Includes 3 wire shelves
  • 11LED interior lighting
  • 12ConvoClean+ automatic hands-free cleaning system
  • 13Pull-out spray hose
  • 1410-in. high-resolution easyTouch touchscreen
  • 15Press&Go for automatic cooking
  • 16TrayTimer for monitoring multiple tray loads
  • 17TrayView for automatic cooking monitoring
  • 18Integrated cookbook with 7 categories
  • 19Stores 399 profiles with 20 steps each
  • 20ecoCooking for energy savings
  • 21Rethermalization+ for retherm processes
  • 22Cook&Hold and Delta-T modes
  • 23USB port for data upload
  • 24Preheat and cool-down functions
  • 25Multi-point core temperature probe
  • 26Overall dimensions: 43 3⁄10 in. W x 50 2⁄5 in. H x 37 in. D
  • 27Steam table pan capacity: (12) 12-in. x 20-in. x 1-in. pans
  • 28208-240 V/60 Hz/3 ph
Continue browsing

Browse products by Convotherm

View catalogue products listed under this brand.

Browse Convotherm products