Elevate your kitchen operations with the **Convotherm C4ET6.10ES DD Half-Size Combi Oven**, a high-performance, boilerless solution designed for precision and efficiency. This **208-240V/3-phase** combi oven combines **steam, hot air, and combi-steam** modes in a **half-size footprint**, making it perfect for commercial kitchens with space constraints. Its **multi-point core temperature probe** ensures consistent results, while the **5-speed auto-reversing fan** promotes even air circulation, reducing hot spots and improving cooking uniformity. Whether you're preparing **steamed proteins, roasted vegetables, or rethermed dishes**, this oven delivers the versatility of a full-size unit without the bulk.
Optimized for **restaurant and culinary professionals**, the **Convotherm C4ET6.10ES** features a **9-inch easyTouch control panel** with **399 programmable recipes** (up to 20 stages each), allowing for **menu consistency and efficiency**. The **tri-color indicator ring** provides quick visual feedback on the current cooking mode—steam, hot air, combi, or retherm—simplifying operation during peak service. With a **sheet pan capacity of 6 half-size pans** (or 6 hotel pans), this **half-size combi oven** maximizes space while maintaining **9/11.8 kW power output**, ensuring fast, even cooking.
For chefs and kitchen managers prioritizing **energy efficiency, durability, and performance**, the **Convotherm C4ET6.10ES** stands out as a **cost-effective, high-reliability** choice. Its **boilerless design** eliminates the need for additional water tanks, reducing maintenance and saving floor space. Whether you're outfitting a **fine-dining restaurant, bistro, or high-volume catering kitchen**, this **combi oven** delivers the **precision, speed, and versatility** demanded by professionals. Upgrade your kitchen today and experience the difference in **cooking consistency and operational efficiency**.