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SKU: 768-C4ET2020GBLP
Brand: Convotherm
Model: C4
Convotherm C4 ET 20.20GB Full-Size Roll-In Combi Oven, Boiler Based, Liquid Propane
The Convotherm C4ET20.20GB LP combi oven delivers versatile performance with 20 shelves, boiler-based steam, and LP gas power. Ideal for commercial kitchens needing precision cooking for mixed loads.
Key Features
- •Boiler-based steam generator with 3 cooking modes (hot air, steam, combi steam) for unmatched versatility in commercial kitchens.
- •20-shelf capacity with LP gas power, accommodating mixed loads like meats, pastries, and frozen vegetables for efficient batch cooking.
- •Precision cooking with a **core temperature probe**, **retherm setting**, and **Delta-T control** for consistent, high-quality results.
- •Energy-efficient **ecoCooking mode** and **preheat/cool-down functions** to reduce operational costs while maintaining performance.
- •Space-saving **roll-in design** with **half-size steam pans** and **touchscreen controls** for easy operation and workflow optimization.
The **Convotherm C4ET20.20GB LP Full-Size Roll-In Combi Oven** is a high-performance, boiler-based cooking solution designed for professional kitchens that demand flexibility, precision, and energy efficiency. Powered by **LP gas**, this **combi oven** combines **hot air, steam, and combi steam** in a single chamber, allowing chefs to cook a wide variety of dishes—from **pork roasts to croissants and frozen vegetables**—all in one load. Its **20-shelf capacity** maximizes throughput, while the **touchscreen controls** and **core temperature probe** ensure consistent, accurate results every time. With features like **ecoCooking mode** and **Delta-T settings**, this oven is built for energy savings and long-duration cooking, making it a top choice for high-volume kitchens. The **roll-in design** enhances workflow efficiency, and the **retherm setting** regenerates products to a fresh state, perfect for **overnight cooking** or batch preparation. Whether you're outfitting a **fine-dining restaurant, catering kitchen, or institutional facility**, the **Convotherm C4ET20.20GB** delivers the versatility and reliability that professional chefs expect. Invest in a **combi oven** that does it all—**hot air, steam, and combi**—while saving energy and space.