
768-C4ET2020ESDD440ConvothermModel C4ET20.20ES
Convotherm C4ET20.20ES DD Full Size Combi Oven - Boilerless, 440-480v/3ph
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The Convotherm C4ET20.20ES boilerless combi oven delivers versatile cooking with 4 modes (hot air, steam, combi-steam, retherm) and a 20-sheet pan capacity. Ideal for high-volume kitchens seeking precision and efficiency.
Key features
- 014 versatile cooking modes: hot air, steam, combi-steam, and retherm for perfect results across all dishes
- 0220-sheet pan capacity (or 40 hotel pans) to maximize throughput in high-volume kitchens
- 03Boilerless design eliminates the need for separate steam generation, saving space and energy
- 04Touch screen controls and **5-speed auto-reversing fan** for precise, efficient cooking
- 05Corrosion-resistant stainless steel construction and **multi-point core temperature probe** for durability and accuracy
Description
Elevate your commercial kitchen with the **Convotherm C4ET20.20ES DD boilerless combi oven**, a high-performance solution designed for chefs who demand precision, efficiency, and versatility. This **full-size combi oven** combines **hot air, steam, and combi-steam modes** in a single unit, allowing you to cook everything from proteins to vegetables with consistent results—all without the need for a separate boiler. Perfect for **high-volume restaurants, hotels, and catering operations**, this oven is built to handle demanding environments with its **corrosion-resistant stainless steel construction** and **multi-point core temperature probe**, ensuring perfect doneness every time. Whether you're roasting, steaming, or retherming, the **5-speed auto-reversing fan** and **touch screen controls** provide intuitive operation, while the **20-sheet pan capacity** maximizes throughput. Ideal for kitchens prioritizing **speed, precision, and space efficiency**, this boilerless combi oven from Convotherm delivers professional-grade performance without the bulk.
Specifications
- Manufacturer
- Convotherm
- Controls
- Touch Screen
- Depth (in)
- 42.72
- Heat
- Electric
- Height (in)
- 78.11
- Hertz
- 60
- kW
- 1.1
- No. of Compartments
- Single
- Pan Type
- Half Size Steam Pans
- Phase
- 3
- Product
- Combi Ovens
- Product Type
- Cooking Equipment
- Rating
- Best
- Sheet Pan Capacity
- 20 Full
- Size
- Full Size
- Steam Generator
- Boilerless
- Steam Pan Capacity
- 40 Full
- Steam Source
- Spritzer
- Voltage
- 440/480
- Warranty
- 2-year Limited Parts & Labor
- Width (in)
- 49.09
- Weight
- 908.00
Details
- 01Includes CSRT2020-4 roll-in trolley
- 02Accommodates (20) 18-in. x 26-in. full-size sheet pans or (40) 12-in. x 20-in. x 1-in. hotel pans
- 034 cooking modes: hot air, steam, combi-steam, and retherm
- 04Hot air temperature range: 86-482 degrees F
- 05Combi-steam temperature range: 86-482 degrees F
- 06Steam temperature range: 86-266 degrees F
- 07Tri-color indicator ring
- 08Multi-point core temperature probe
- 09Corrosion-resistant stainless steel construction
- 105-speed auto-reversing fan
- 119-in. easyTouch control panel
- 12399 cooking profiles can contain as many as 20 steps
- 13EcoCooking energy save function
- 14TrayTimer oven-load management
- 15Disappearing door fitted with antimicrobial handle
- 16Pull-out spray hose
- 17ConvoClean system provides automatic cleaning
- 1849.57 in. W x 42.79 in. D x 78.43 in. H
- 1973.9-80.5 A, 56.3-66.8 kW
- 20440-480 V/60 Hz/3 ph
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