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Convotherm C4ET20.20ES DD Full Size Combi Oven - Boilerless, 440-480v/3ph — image 1 of 1
768-C4ET2020ESDD440ConvothermModel C4ET20.20ES
Product specification

Convotherm C4ET20.20ES DD Full Size Combi Oven - Boilerless, 440-480v/3ph

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The Convotherm C4ET20.20ES boilerless combi oven delivers versatile cooking with 4 modes (hot air, steam, combi-steam, retherm) and a 20-sheet pan capacity. Ideal for high-volume kitchens seeking precision and efficiency.

Key features

  • 014 versatile cooking modes: hot air, steam, combi-steam, and retherm for perfect results across all dishes
  • 0220-sheet pan capacity (or 40 hotel pans) to maximize throughput in high-volume kitchens
  • 03Boilerless design eliminates the need for separate steam generation, saving space and energy
  • 04Touch screen controls and **5-speed auto-reversing fan** for precise, efficient cooking
  • 05Corrosion-resistant stainless steel construction and **multi-point core temperature probe** for durability and accuracy

Description

Elevate your commercial kitchen with the **Convotherm C4ET20.20ES DD boilerless combi oven**, a high-performance solution designed for chefs who demand precision, efficiency, and versatility. This **full-size combi oven** combines **hot air, steam, and combi-steam modes** in a single unit, allowing you to cook everything from proteins to vegetables with consistent results—all without the need for a separate boiler. Perfect for **high-volume restaurants, hotels, and catering operations**, this oven is built to handle demanding environments with its **corrosion-resistant stainless steel construction** and **multi-point core temperature probe**, ensuring perfect doneness every time. Whether you're roasting, steaming, or retherming, the **5-speed auto-reversing fan** and **touch screen controls** provide intuitive operation, while the **20-sheet pan capacity** maximizes throughput. Ideal for kitchens prioritizing **speed, precision, and space efficiency**, this boilerless combi oven from Convotherm delivers professional-grade performance without the bulk.

Specifications

Manufacturer
Convotherm
Controls
Touch Screen
Depth (in)
42.72
Heat
Electric
Height (in)
78.11
Hertz
60
kW
1.1
No. of Compartments
Single
Pan Type
Half Size Steam Pans
Phase
3
Product
Combi Ovens
Product Type
Cooking Equipment
Rating
Best
Sheet Pan Capacity
20 Full
Size
Full Size
Steam Generator
Boilerless
Steam Pan Capacity
40 Full
Steam Source
Spritzer
Voltage
440/480
Warranty
2-year Limited Parts & Labor
Width (in)
49.09
Weight
908.00

Details

  • 01Includes CSRT2020-4 roll-in trolley
  • 02Accommodates (20) 18-in. x 26-in. full-size sheet pans or (40) 12-in. x 20-in. x 1-in. hotel pans
  • 034 cooking modes: hot air, steam, combi-steam, and retherm
  • 04Hot air temperature range: 86-482 degrees F
  • 05Combi-steam temperature range: 86-482 degrees F
  • 06Steam temperature range: 86-266 degrees F
  • 07Tri-color indicator ring
  • 08Multi-point core temperature probe
  • 09Corrosion-resistant stainless steel construction
  • 105-speed auto-reversing fan
  • 119-in. easyTouch control panel
  • 12399 cooking profiles can contain as many as 20 steps
  • 13EcoCooking energy save function
  • 14TrayTimer oven-load management
  • 15Disappearing door fitted with antimicrobial handle
  • 16Pull-out spray hose
  • 17ConvoClean system provides automatic cleaning
  • 1849.57 in. W x 42.79 in. D x 78.43 in. H
  • 1973.9-80.5 A, 56.3-66.8 kW
  • 20440-480 V/60 Hz/3 ph
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