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SKU: 768-C4ET1020ES
Brand: Convotherm
Model: C4
Convotherm C4 ET 10.20ES Full-Size Combi Oven, Boilerless, 208 240v/3ph
The Convotherm C4 ET 10.20ES Combi Oven delivers precise, energy-efficient cooking with 399 recipe storage, core temperature probe, and ecoCooking mode. Ideal for high-volume kitchens needing reliability and consistency.
Key Features
- •399-Recipe Storage with 20 Stages per Recipe – Pre-set and save favorite recipes for instant, consistent results, reducing reprogramming time and ensuring perfect execution every time.
- •Energy-Efficient ecoCooking Mode – Cuts energy use without compromising performance, lowering operational costs for high-volume kitchens while maintaining precise doneness.
- •Core Temperature Probe – Provides accurate internal temperature readings, critical for meats, pastries, and specialty dishes, ensuring restaurant-quality results every time.
- •Automatic Cleaning System – Features eco, regular, and express modes with antibacterial surfaces, keeping your kitchen clean and compliant with health standards.
- •Versatile Cooking Modes – Hot air, steam, and combi steam modes in a single unit, allowing you to sear, steam, bake, and retherm with maximum flexibility for any menu.
The Convotherm C4 ET 10.20ES Full-Size Combi Oven is a game-changer for commercial kitchens, offering unmatched versatility, energy efficiency, and precision. Designed for professional chefs and restaurant owners, this boilerless combi oven combines hot air, steam, and combi steam cooking modes—allowing you to achieve perfect results for everything from searing meats to delicate pastries. Its advanced core temperature probe ensures consistent doneness, while the ecoCooking setting reduces energy consumption without sacrificing performance, making it a smart investment for high-volume operations.
With a touch-screen interface and storage for up to 399 recipes (each with 20 customizable stages), the C4 ET 10.20ES streamlines workflow by eliminating the need to reprogram favorites. The 11 slide rails and half-size steam pans maximize capacity, while the 5-speed fan ensures even heat distribution. Safety is built in with an antibacterial control panel, safety latch, and fully automatic cleaning system with eco, regular, and express modes—keeping your kitchen hygienic and your staff protected. Whether you're running a fine-dining restaurant, a fast-casual concept, or a catering kitchen, this full-size combi oven delivers the precision, durability, and efficiency professionals demand.
For restaurants and foodservice operators prioritizing consistency, energy savings, and advanced features, the Convotherm C4 ET 10.20ES is a top-tier choice. Its 208/240V, 3-phase electric power ensures high performance, while its compact footprint (41.62" deep x 43.62" tall) fits seamlessly into professional kitchens. Upgrade your equipment today and experience the difference in quality, speed, and reliability.