The Convotherm C4ET10.10GB DD Half Size Combi Oven is a game-changer for commercial kitchens, combining the power of a boiler-based steam generator with advanced cooking modes to deliver unmatched precision and efficiency. Designed for restaurants, catering operations, and foodservice businesses, this 120V unit offers versatile cooking capabilities—steam, hot air, combi-steam, and retherm—with temperature ranges from 86°F to 482°F, ensuring perfect results for a wide range of dishes. Its half-size footprint accommodates 10 half-size sheet pans or 12x20-inch hotel pans, making it an ideal choice for kitchens with space constraints without compromising performance.
Operators will appreciate the intuitive 9-inch easyTouch™ touchscreen, which simplifies cooking with features like Press&Go, TrayTimer, Regenerate+, and ecoCooking, designed to optimize energy use while maintaining consistency. The multi-point core temperature probe ensures accuracy for HACCP compliance and pasteurization tracking, while the automatic ConvoClean+ cleaning system keeps the oven pristine, reducing downtime. With the ability to store 399 recipes across 20 stages, this combi oven streamlines workflows, allowing chefs to focus on culinary excellence rather than manual processes.
For restaurants prioritizing efficiency, energy savings, and adaptability, the Convotherm C4ET10.10GB DD is the ultimate solution. Its 120V operation makes it a practical choice for kitchens with single-phase power, and its compact yet robust design ensures it fits seamlessly into professional environments. Whether you're a chef, kitchen manager, or equipment buyer, this combi oven delivers the performance, reliability, and smart features needed to elevate your operation. Order yours today and experience the next level of commercial cooking precision.