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768-C4ED1020GSLPConvothermModel C4
Convotherm C4 ED 10.20GS Full-Size Combi Oven, Boilerless, Liquid Propane
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The Convotherm C4 ED 10.20GS Combi Oven delivers precision cooking with HygienicCare antibacterial surfaces, a semi-automatic cleaning system, and 99 customizable profiles. Ideal for high-volume kitchens seeking efficiency and consistency.
Key features
- 01HygienicCare antibacterial surfaces on control panel, door handle, and recoil hand shower for superior food safety in high-volume kitchens
- 0299 programmable cooking profiles (9 steps each) with USB port for menu customization—ensuring perfect, repeatable results every time
- 03Boilerless steam injection system eliminates the need for a separate boiler, reducing space requirements and maintenance
- 04Semi-automatic cleaning system, preheat/cool down functions, and a right-hinged door with safety latch for durability and convenience
- 05Multi-point core temperature probe delivers precise, accurate readings for perfect cooking results without overcooking or undercooking
Description
The Convotherm C4 ED 10.20GS Combi Oven is a game-changer for professional kitchens, combining advanced technology with unmatched reliability. Designed for high-performance cooking, this **boilerless, LP gas-powered combi oven** delivers precise heat and steam control, ensuring consistent results every time. Its **HygienicCare antibacterial surfaces** on the control panel, door handle, and recoil hand shower help maintain food safety in even the busiest commercial kitchens. With a **10-full sheet pan capacity** and **half-size steam pans**, it’s built for high-volume operations, making it a top choice for restaurants, hotels, and catering businesses. The oven’s **semi-automatic cleaning system** and **right-hinged door with a safety latch** add convenience, while the **multi-point core temperature probe** ensures accuracy without the guesswork. Whether you need to roast, bake, steam, or retherm, this combi oven streamlines workflow with its **99 programmable cooking profiles**—each customizable with up to 9 steps—using its built-in **USB port**. Perfect for chefs who demand precision, efficiency, and durability, the Convotherm C4 ED 10.20GS is the ideal **commercial combi oven** for kitchens that refuse to compromise on quality or performance. Upgrade your kitchen today and experience the difference in speed, consistency, and hygiene.
Specifications
- Manufacturer
- Convotherm
- Controls
- Digital
- Depth (in)
- 41.62
- Gas Type
- LP
- Heat
- Gas
- Height (in)
- 43.62
- kW
- 0.6
- No. of Compartments
- Single
- Pan Type
- Half Size Steam Pans
- Product
- Combi Ovens
- Product Type
- Cooking Equipment
- Rating
- Better
- Sheet Pan Capacity
- 10 Full
- Size
- Full Size
- Steam Generator
- Boilerless
- Steam Pan Capacity
- 20 Full
- Steam Source
- Spritzer
- Warranty
- 2-year Limited Parts & Labor
- Width (in)
- 47.65
- Weight
- 511.00
Details
- 01Heated by propane (LP) gas
- 02Injection/spritzer puts water in the cooking chamber to create steam
- 03Cleaning system is semi-automatic for your convenience
- 04Preheat and cool down function
- 05Right-hinged door
- 06Door handle has a safety latch and slam function to lengthen its life
- 07Multi-point core temperature probe makes reading a product's temperature easier and more accurate
- 08easyDial has all the functions set in one operating level so there is no need for staff to navigate complex menus when they set up a cooking cycle
- 09HygienicCare antibacterial surfaces on the control panel, door handle, and recoil hand shower slow the growth of harmful microorganisms and help maintain food safety
- 10USB port is built into the control panel so you can customize cooking settings for your menu
- 1199 cooking profiles with up to 9 steps per profile give you consistent, identical results every time
- 12TriColor indicator ring informs you of the oven's current operating status
- 13User interface includes a Convotherm Dial central control unit, digital display, and retherming function
- 14Oven can store HACCP and pasteurization data
- 15120 V/60 Hz/1 ph, 0.5 kW, 6.1 A, 109,200 BTUs
- 16Overall Dimensions: 44.09 in. W x 43.66 in. D x 43.62 in. H
- 17ACS+ provides steam, combi-steam, and hot air operating modes:
- 1886-266 degrees F temperature range with the steam that guarantees saturation
- 1986-482 degrees F temperature range with combi-steam that automatically adjusts the humidity
- 2086-482 degrees F temperature range has optimized heat transfer with hot air
- 21Crisp&Tasty function has 5 moisture removal settings to keep foods as crisp as you want
- 22BakePro has 5 levels of traditional baking
- 23HumidityPro has 5 humidity settings
- 24Controllable fan has 5 speed settings
- 2511 shelves hold a combination of pans and baskets
- 26Holds 10 full-size sheet pans measuring 18 in. x 26 in.
- 27Holds 10 full-size wire racks measuring 20 in. x 26 in.
- 28Holds 20 frying baskets measuring 12 in. x 20 in.
- 29Holds 20 steam table pans measuring 12 in. x 20 in. x 1 in.
- 30Holds 20 steam table pans measuring 12 in. x 20 in. x 2 1⁄2 in.
- 31Holds 20 half-size sheet pans measuring 13 in. x 18 in.
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