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768-C4ED1020GBNGConvothermModel C4
Convotherm C4 ED 10.20GB Full-Size Combi Oven, Boiler Based, Natural Gas
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The Convotherm C4 ED 10.20GB gas combi oven delivers precise cooking with 5 modes, easyDial controls, and HygienicCare antimicrobial. Perfect for high-volume commercial kitchens.
Key features
- 015 Cooking Modes: Hot air/steam combo, steam only, hot air only, Crisp&Tasty, and HumidityPro for versatile, precise cooking.
- 02Hygienic & Easy to Clean: HygienicCare antimicrobial door handle and semi-automatic cleaning system for restaurant-grade hygiene.
- 03Advanced Controls: easyDial digital interface with 99-programmable menu items (up to 9 steps each) and USB port for easy recipe transfers.
- 04Boiler-Based Steam Generator: Rapid, even steam distribution with a broiler located outside the cooking chamber for efficiency.
- 05High-Speed Performance: 10 full sheet pan capacity and TriColor indicator ring for quick, reliable operation in high-volume kitchens.
Description
Elevate your commercial kitchen with the **Convotherm C4 ED 10.20GB Full-Size Gas Combi Oven**, designed for precision, efficiency, and hygienic performance. This **boiler-based combi oven** combines **hot air, steam, and convection** to deliver exceptional results—whether you're baking, roasting, or finishing dishes. Its **easyDial digital controls** streamline operations, while **five specialty cooking modes** (including Crisp&Tasty and HumidityPro) ensure versatility for any menu. With **HygienicCare antimicrobial** on the door handle and a **semi-automatic cleaning system**, this **commercial oven** maintains hygiene without compromising performance. Ideal for restaurants, hotels, and catering businesses, the C4 ED 10.20GB is built to handle high-volume production with **10 full sheet pan capacity** and a **99-item recipe memory** for consistent, professional results. Its **boiler-based steam generator** ensures rapid, even heating, while the **TriColor indicator ring** provides real-time status updates for seamless operation. Perfect for professional kitchens seeking **durable, high-performance equipment**, this **gas-powered combi oven** delivers reliability, speed, and versatility—key factors for businesses looking to enhance efficiency and output quality.
Specifications
- Manufacturer
- Convotherm
- Controls
- Digital
- Depth (in)
- 41.62
- Gas Type
- NG
- Heat
- Gas
- Height (in)
- 43.62
- kW
- 0.6
- No. of Compartments
- Single
- Pan Type
- Half Size Steam Pans
- Product
- Combi Ovens
- Product Type
- Cooking Equipment
- Rating
- Better
- Sheet Pan Capacity
- 10 Full
- Size
- Full Size
- Steam Generator
- Boiler-Based
- Steam Pan Capacity
- 20 Full
- Steam Source
- Water Reservoir
- Warranty
- 2-year Limited Parts & Labor
- Width (in)
- 47.65
- Weight
- 577.00
Details
- 01Provides 3 primary cooking modes: hot air/steam combination, steam only, and hot air only
- 024 additional specialty cooking modes: Crisp&Tasty, BakePro, HumidityPro, and convection
- 03easyDial controls give access to all features with one interface
- 04Semi-automatic cleaning system makes oven easy to clean and maintain
- 05Door handle is built with HygienicCare antimicrobial that resists the growth of bacteria
- 06As many as 99 menu items can programmed into memory with as many as 9 steps each
- 07A USB port integrated into the oven control panel makes it easy to transfer menu item programs
- 08TriColor indicator ring provides operators a visual indication of the oven's operating status
- 09Steam is generated with a powerful broiler that's located outside the oven's cooking chamber
- 10Door is hinged on the right
- 11Door safety latch helps protect users from dangerous steam
- 12Digital control panel is easy to read and understand
- 13Core temperature probe lets food be cooked to internal temperature
- 14Capable of storing data for HACCP and pasteurization procedures
- 15120 V/60 Hz/1 ph, 7.5 A, 0.6 kW
- 16Overall Dimensions: 46.87 in. W x 41.66 in. D x 43.62 in. H
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