Elevate your restaurant's product presentation with the Maxx Cold MXM1-23RHC 27in glass door merchandiser, designed for commercial kitchens that demand both functionality and aesthetics. This right-hinge, 23-cubic-foot unit combines a sleek white powder-coated steel exterior with a durable powder-coated aluminum interior, ensuring long-lasting performance in high-traffic environments. The double-pane glass self-closing swing door maintains stable temperature retention (33–41°F) while balanced airflow prevents temperature fluctuations, preserving product quality even when the door is frequently opened. Perfect for restaurants, cafes, or retail food businesses, this merchandiser balances productivity with a polished, modern look, making it a must-have for operators who prioritize both efficiency and visual appeal.
With 4 adjustable PE-coated wire shelves and an LED-lit interior, the MXM1-23RHC maximizes storage flexibility while keeping products visible and accessible. The illuminated top signage area adds a professional touch, ideal for showcasing high-value items like desserts or specialty drinks. Powered by a bottom-mounted 120V compressor (R290 refrigerant) and featuring a digital LED thermostat, this merchandiser offers energy efficiency and precise temperature control—a critical factor for maintaining product freshness and appearance. Its compact 32in depth and 79.5in height make it a space-efficient solution for tight commercial kitchen layouts without compromising on capacity or performance.
For restaurant owners and commercial kitchens looking for a reliable, high-performance glass door merchandiser, the Maxx Cold MXM1-23RHC delivers where it counts: durable construction, precise temperature control, and a premium design that enhances customer experience. Whether you're outfitting a new space or upgrading an existing setup, this 23-cubic-foot unit combines practicality with style, ensuring your products are displayed with professionalism while meeting the demands of a fast-paced operation. Order yours today and experience the difference in product presentation and operational efficiency.