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Maxx Cold MXCR72SHC 71 7/10" X-Series Sandwich/Salad Prep Table w/ Refrigerated Base, 120v — image 1 of 3

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763-MXCR72SHCMaxx Cold
Product specification

Maxx Cold MXCR72SHC 71 7/10" X-Series Sandwich/Salad Prep Table w/ Refrigerated Base, 120v

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The Maxx Cold MXCR72SHC X-Series Prep Table combines a durable 11 2/5" cutting board with a spacious 18-cu-ft refrigerated base, perfect for high-volume sandwich and salad production in commercial kitchens.

Key features

  • 0118-Cubic-Foot Refrigerated Base: Efficient storage for 18 1/6-size pans with clip-on dividers, keeping ingredients fresh and organized during high-volume prep.
  • 02Stainless Steel & Durable Cutting Board: Smooth, stain-resistant 11 2/5" polyethylene cutting board with raised edges to prevent spills, ideal for commercial kitchens.
  • 03Three-Door Design with Recessed Handles: Easy access to shelves and pans, maximizing workflow efficiency in busy foodservice environments.
  • 04Energy-Efficient R290 Refrigerant: Environmentally friendly and cost-effective operation, compliant with commercial refrigeration standards.
  • 05120V Power & Heavy-Duty Construction: Reliable performance with a powder-coated aluminum interior and insulated top cover, built to last in demanding kitchens.

Description

The **Maxx Cold MXCR72SHC X-Series Prep Table** is a versatile, high-performance solution designed for commercial kitchens, restaurants, and foodservice operations. This **71 7/10" sandwich/salad prep table** features an **18-cubic-foot refrigerated base** with a **120V power supply**, providing quick and efficient access to ingredients during peak production. With a **stainless steel exterior**, **smooth, stain-resistant polyethylene cutting board**, and **raised edges to prevent spills**, this unit ensures durability and hygiene in high-volume prep areas. Its **three-door design** and **adjustable wire shelves** maximize organization, while the **R290 (hydrocarbon) refrigerant** ensures energy efficiency and environmental compliance. Ideal for **restaurants, catering kitchens, and foodservice businesses**, this prep table is built to handle the demands of **sandwich and salad production**, delivering a seamless workflow that boosts efficiency. The **included 18 1/6-size pans, clip-on dividers, and powder-coated aluminum interior** ensure optimal storage and organization. Whether you're running a fast-casual restaurant, a café, or a catering operation, the **Maxx Cold MXCR72SHC** delivers **commercial-grade performance** without compromising on convenience or durability. Upgrade your prep station today and experience the difference in workflow and productivity. For **restaurant equipment buyers** looking for a **reliable, space-efficient refrigerated prep table**, this Maxx Cold model stands out with its **3-section refrigerated base**, **insulated top cover**, and **recessed handles** for easy access. The **11 2/5" cutting board** provides ample space for chopping, slicing, and prep tasks, while the **120V power requirement** ensures compatibility with most commercial kitchens. Invest in a prep table that keeps up with your business—**order the Maxx Cold MXCR72SHC today** and streamline your sandwich and salad production process.

Specifications

Manufacturer
Maxx Cold
Cutting Board Depth (in)
11.42
Depth (in)
29.9
Front Access
Door
Height (in)
43.2
Hertz
60
Max Pan Depth (in)
4
NEMA
5-15P
No. of Doors
3
Phase
1
Product
Prep Tables
Product Type
Commercial Refrigeration
Rating
Good
Refrigerant
R290 (Hydrocarbon)
Series
X-Series
Type
Standard
Use
Sandwich/Salad
Voltage
120
Warranty
1-year Parts & Labor 5-year Compressor Parts
Width (in)
71.7
Weight
430.00

Details

  • 0118-cu.-ft. capacity
  • 02Holds up to (18) 1⁄6-size pans
  • 03(18) 1⁄6-size, 4-in.-deep plastic pans, and clip-on divider bars included
  • 0411 2⁄5-in.-deep polyethylene cutting board
  • 053-section refrigerated base
  • 06Stainless steel exterior
  • 07Powder-coated aluminum interior
  • 083 hinged doors with recessed handles
  • 093 adjustable heavy-duty wire shelves
  • 10Insulated top cover
  • 11Solid-state digital control system with LED temperature display
  • 12Integrated condensate evaporator (no drain line required)
  • 13Urethane foam-insulated walls and doors
  • 14(4) 3-in. swivel casters, 2 locking
  • 15Self-contained rear, bottom-mounted compressor
  • 16Forced-air refrigeration system
  • 17R290 hydrocarbon refrigerant
  • 18Automatic defrost cycle
  • 19Temperature range: 33 to 41 degrees F
  • 20Interior: 66 9⁄10 in. W x 18 4⁄5 in. D x 24 1⁄2 in. H
  • 21Overall: 71 7⁄10 in. W x 29 9⁄10 in. D x 43 1⁄5 in. H
  • 22115 V/60 Hz/1 ph, 6-ft. cord with NEMA 5-15P plug
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