Maxx Cold MXCPP50HC 47 2/5" X-Series Pizza Prep Table w/ Refrigerated Base, 120v

Optimize your pizza prep workflow with the Maxx Cold MXCPP50HC X-Series pizza prep table, a high-performance solution designed for commercial kitchens. This 47.25" model features an 18" polyethylene cutting board that provides a sturdy, easy-to-clean surface ideal for dough and toppings. Positioned above a 12-cu.-ft. refrigerated base that holds six third-size ingredient pans, it keeps everything within reach while maintaining food safety. The stainless steel exterior and urethane foam-insulated walls ensure durability and energy efficiency, making it perfect for high-traffic pizza operations. Whether you're in a fast-casual pizzeria, family-style restaurant, or large-scale commercial kitchen, this prep table enhances productivity while keeping ingredients fresh and organized. Built for professional use, the Maxx Cold MXCPP50HC includes a solid, hinged door with a recessed handle and an adjustable wire shelf for added versatility. The 4 locking casters (2 swivel) allow for easy mobility, while the NEMA 5-15P power requirement ensures compatibility with standard 120V outlets. The R290 hydrocarbon refrigerant provides eco-friendly cooling without sacrificing performance. The X-Series design prioritizes functionality, with stainless steel brackets that hold the cutting board steady during rushes yet lift out easily for thorough cleaning—critical for maintaining hygiene standards in commercial kitchens. This unit isn’t just a prep table it’s an investment in efficiency, reducing reach time and improving workflow during peak service. For restaurants focused on pizza, this Maxx Cold model is a game-changer, offering the perfect balance of refrigeration and prep space. Its 17.75" cutting board depth accommodates full-size sheet pans, while the built-in polycarbonate pans with clip-on dividers keep ingredients organized and accessible. The painted aluminum interior ensures long-lasting durability, while the compact footprint (33" depth x 41.7" height) fits seamlessly into professional kitchen layouts. Upgrade your prep station with a product that combines performance, durability, and space-saving design—ideal for chefs and restaurant managers looking to streamline operations without compromising on quality.