763-MVR48SHCMaxx Cold
Maxx Cold MVR48SHC 48 1/5" V-Series Sandwich/Salad Prep Table w/ Refrigerated Base, 115v
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The Maxx Cold MVR48SHC is a 48in refrigerated sandwich and salad prep table with a 13.2 cu. ft. capacity, stainless steel exterior, and 2 adjustable wire shelves. Ideal for high-volume kitchens.
Key features
- 0113.2 cu. ft. refrigerated capacity with 2-door access for quick ingredient retrieval
- 02Stainless steel exterior and powder-coated aluminum interior for durability and easy cleaning
- 032 adjustable heavy-duty wire shelves with epoxy coating, supporting full-size sheet pans and 1/6-size pans
- 0411 2/5-inch deep polyethylene cutting board and 4-inch deep plastic pans included for versatile prep
- 05Urethane foam-insulated walls and doors for consistent temperature control and energy efficiency
Description
The Maxx Cold MVR48SHC 48 1/5" V-Series Sandwich/Salad Prep Table with Refrigerated Base is designed to streamline food prep in commercial kitchens. Featuring a 13.2 cu. ft. capacity, this refrigerated prep table offers two solid hinged doors with recessed handles, ensuring quick and secure access to ingredients. The stainless steel exterior and powder-coated aluminum interior provide durability and easy cleaning, while the urethane foam-insulated walls and doors maintain consistent temperatures. Ideal for busy restaurant kitchens, this prep table is perfect for sandwich and salad preparation, offering balanced storage with two adjustable heavy-duty wire shelves that support full-size 18 by 26-inch sheet pans. The epoxy-coated shelves and included divider bars optimize organization, keeping ingredients secure and ready for fast-paced meal prep. Whether you're outfitting a new kitchen or upgrading your current setup, the Maxx Cold MVR48SHC delivers the functionality and reliability commercial kitchens demand. Its 11.42-inch cutting board depth and 4-inch max pan depth accommodate a variety of prep needs, while the 115V power requirement and NEMA 5-15P plug make installation straightforward. Elevate your kitchen's efficiency with this high-performance refrigerated prep table from Maxx Cold.
Specifications
- Manufacturer
- Maxx Cold
- Cutting Board Depth (in)
- 11.42
- Depth (in)
- 31.50
- Front Access
- Door
- Height (in)
- 45
- Hertz
- 60
- Max Pan Depth (in)
- 4
- NEMA
- 5-15P
- No. of Doors
- 2
- Phase
- 1
- Product
- Prep Tables
- Product Type
- Commercial Refrigeration
- Rating
- Good
- Refrigerant
- R290 (Hydrocarbon)
- Series
- V-Series
- Type
- Standard
- Use
- Sandwich/Salad
- Voltage
- 115
- Warranty
- 6-month Parts & Labor 1-year Compressor
- Width (in)
- 48.43
- Weight
- 281.00
Details
- 0113.2-cu.-ft. capacity
- 02Holds up to (12) 1⁄6-size pans and full-size sheet pans
- 032-section sandwich and salad prep table with refrigerated base
- 0411 2⁄5-in.-deep polyethylene cutting board
- 05Stainless steel exterior
- 06Powder-coated aluminum interior
- 072 solid hinged doors with recessed handles
- 082 adjustable heavy-duty wire shelves
- 09Full set of clip-on divider bars and 4-in.-deep plastic pans included
- 10Urethane foam-insulated walls and doors
- 11(4) 3-in. swivel casters, 2 locking
- 12Self-contained, bottom-mounted compressor
- 13Forced-air refrigeration system
- 14R290 hydrocarbon refrigerant
- 15Automatic defrost system
- 16Integrated condensate evaporator (no drain line required)
- 17Solid-state digital control system with LED temperature display
- 18Temperature range: 33 to 40 degrees F
- 19Interior: 43 1⁄2 in. W x 18 4⁄5 in. D x 24 1⁄2 in. H
- 20Overall: 48 1⁄5 in. W x 31 1⁄2 in. D x 45 in. H
- 21115 V/60 Hz/1 ph, 6-ft. cord with NEMA 5-15P plug
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