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SKU: 757-PHC7032A4L2
Brand: BevLes
Model: PHC70-32-A-4L2
BevLes PHC70-32-A-4L2 Full Size Non-Insulated Mobile Heated Proofing Cabinet w/ (16) Pan Capacity - 208-230v/1ph
The BevLes PHC70-32-A-4L2 is a versatile, mobile proofing cabinet with 16 pan capacity, perfect for commercial kitchens. Features adjustable aluminum pan supports, Lexan doors, and precise temperature/humidity control for bakery operations.
Key Features
- •16-Pan Capacity: Accommodates 16x 18"x26" pans, 16x 23"x23" donut screens, or 32x 12"x20" pans—ideal for high-volume bakery production.
- •Mobile & Maneuverable: Four 5" swivel casters (2 with brakes) and lightweight aluminum construction for easy repositioning in commercial kitchens.
- •Precise Control: Digital LED display for exact temperature (80-180°F) and humidity control, ensuring consistent proofing results.
- •Durable & Space-Efficient: Full-height design with Dutch doors (Lexan) and removable heating module for long-term reliability and compact storage.
- •Adjustable Pan Supports: 1.5" centers with aluminum supports to optimize space for different bakery items, reducing clutter and improving workflow.
The BevLes PHC70-32-A-4L2 Full-Size Non-Insulated Mobile Heated Proofing Cabinet is designed for professional bakeries and commercial kitchens seeking efficient, space-saving proofing solutions. With a capacity for 16 standard 18x26-inch pans, 16 donut screens, or 32 smaller pans, this mobile unit offers unmatched flexibility for batch processing. Its durable aluminum construction ensures longevity, while the removable heating module and 5-quart cast water reservoir provide consistent performance without frequent maintenance. The dual Lexan dutch doors with left-hand hinges allow for easy access, and the adjustable pan supports on 1.5-inch centers optimize space for a variety of bakery items. Ideal for high-volume operations, this proofing cabinet combines mobility, precision temperature control (80-180°F), and humidity regulation via an intuitive LED display, making it a smart investment for bakeries prioritizing both efficiency and product quality. Its compact footprint (29" W x 33.5" D x 71.5" H) and swivel casters (with brakes) ensure seamless integration into tight spaces while maintaining stability during frequent movement.