Elevate your commercial bakery or restaurant operations with the BevLes PHC44-16-A-4L1, a high-performance 1/2 size non-insulated mobile proofing cabinet designed for precision and efficiency. This versatile unit combines a digital thermostat with variable humidity control, allowing you to maintain exact conditions (80-180°F) for proofing bread, pastries, and donuts. The removable heating module simplifies maintenance, reducing downtime, while the non-insulated aluminum construction ensures rapid heat-up for commercial kitchens with high-volume demands. With a capacity for 8 standard 18x26-inch pans, 16 12x20-inch pans, or 8 23x23-inch donut screens, this proofing cabinet maximizes space in tight kitchen layouts. The transparent Lexan door provides clear visibility, while the extruded pan supports on 1.5-inch centers optimize organization and workflow. Whether you're a growing bakery, café, or restaurant, the BevLes PHC44-16-A-4L1 delivers the precision and durability required for professional proofing results.