Optimize your bakery operations with the **BevLes PHC32-10-A-4R1 Undercounter Non-Insulated Mobile Heated Proofing Cabinet**, designed for precise heat and humidity control in tight spaces. This space-saving, **undercounter proofing cabinet** is ideal for commercial kitchens, cafes, and bakeries where efficiency and mobility are key. Its **non-insulated aluminum construction** ensures durability while maintaining a sleek, undercounter profile, making it perfect for environments with limited floor space. The **clear Lexan® right-hand hinged door** provides easy access and visibility, while the **adjustable pan supports** accommodate up to five 18-inch by 26-inch pans or ten 12-inch by 20-inch pans, ensuring versatility for different bakery needs. With a **removable 5-quart water reservoir** and **variable humidity control**, this **proofing and holding cabinet** maintains the perfect environment for proofing bread, pastries, and donuts, reducing waste and improving consistency. The **removable heating module** simplifies cleaning, making maintenance hassle-free. Whether you're a growing bakery or a high-volume restaurant, this **commercial proofing cabinet** delivers professional performance in a compact footprint, making it a smart investment for any commercial kitchen.