BevLes BVST-4-120 58" Hot Steam Table w/ (4) Wells & Undershelf, 120v
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Key features
- 014 full-size wells with Calrod heating elements for even, dry heat distribution
- 02Individual infinite temperature controls with LED indicator light for precise heat management
- 03Stainless steel top and lined wells with galvanized steel undershelf for durability and stability
- 04120V electric (2000W) with NEMA 5-30P plug for reliable, high-performance commercial use
- 05Compact 58" x 22" footprint with adjustable feet, perfect for high-traffic buffet lines
Description
Elevate your restaurant’s buffet service with the BevLes BVST-4-120 58" Hot Steam Table—a professional-grade, electric steam table designed for efficiency, durability, and performance. This 120V steam table features four open pan wells with Calrod heating elements, ensuring even, dry heat distribution for consistent food temperatures. Each well has individual infinite temperature controls, allowing staff to adjust heat levels precisely, while the LED indicator light provides clear visual feedback for easy monitoring. The stainless steel top and lined wells resist corrosion and maintain a clean, professional appearance, ideal for high-traffic commercial kitchens and buffet lines.
Built for commercial restaurant use, this steam table is a space-saving solution with a galvanized steel undershelf and legs, providing stability while maximizing counter space. The adjustable feet ensure a level setup, and the polyethylene cutting board adds versatility for food prep. With a total wattage of 2000W, this dry heat steam table delivers powerful, reliable performance without excessive moisture, making it perfect for hot food bars, catering buffets, and large-scale dining operations. The NEMA 5-30P plug ensures compatibility with standard electrical setups, while cETLus and ETL-Sanitation certifications guarantee compliance with commercial kitchen safety standards.
Why choose the BevLes BVST-4-120 over other steam tables? It combines stainless steel construction with thermostatic controls for precision, a single-sided design for easy access, and a compact footprint (58"W x 22"D x 34"H) that fits seamlessly into any buffet layout. Whether you're outfitting a fine-dining restaurant, catering kitchen, or large hotel buffet, this commercial steam table delivers hot food service efficiency without compromising on durability or style. Upgrade your equipment today—order the BevLes BVST-4-120 for a buffet solution that stands up to demand while keeping your staff and customers satisfied.
Specifications
- Manufacturer
- BevLes
- Accommodates
- Full Size Pan
- Base
- Undershelf
- Color
- Silver
- Controls
- Thermostatic
- Design
- Single Sided
- Exterior Construction
- Stainless Steel
- Heat
- Electric
- Height (in)
- 34
- Hertz
- 60
- Length (in)
- 58
- NEMA
- 5-30P
- No. of Wells
- 4
- Operation
- Dry
- Phase
- 1
- Product
- Steam Tables
- Product Type
- Food Bars & Buffets
- Special Features
- Includes Dish Shelf
- Type
- Stationary
- Voltage
- 120
- Warranty
- 1-year Limited Parts & Labor
- Watts
- 2000
- Wells
- Open
- Width (in)
- 22
- Weight
- 160.00
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