757-BMCE10LHWSBevLesModel BMCE10LHWS
BevLes BMCE10LHWS Half Size Combi Oven - Boilerless, 208v, 3ph
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The BevLes BMCE10LHWS Half Size Combi Oven delivers precision cooking with convection, steam, and combi modes in a compact 34" depth. Ideal for commercial kitchens needing versatile, high-efficiency performance with 10 sheet pan capacity.
Key features
- 0110 half-size sheet pan capacity (or 10 1/1 GN pans) for high-volume cooking in a compact 34" depth
- 02Boilerless design with direct-injection steam for 0-100% humidity control and precise cooking modes (convection, steam, or combi)
- 03Stainless steel AISI 304 interior with rounded corners, double-glazed ventilated door, and inverter-controlled 6-speed fan for even heat distribution
- 04Touchscreen controls (Minitouch) for intuitive operation with automatic fan shutdown for safety and efficiency
- 05Wide temperature range (122°F–575°F) and rapid chamber ventilation for quick preheating and professional-grade results
Description
The BevLes BMCE10LHWS Half Size Combi Oven is a game-changer for commercial kitchens seeking **versatility, efficiency, and precision** in a **half-size footprint**. Designed to handle **10 half-size sheet pans** (or 10 1/1 GN pans), this **boilerless combi oven** combines **convection, steam, and combination cooking** in a space-saving, high-performance unit. Perfect for restaurants, cafeterias, and foodservice operations with limited space, this oven offers **0-100% humidity control** via a **direct-injection steam system**, ensuring consistent results for delicate steaming to high-temperature roasting (122°F to 575°F). Built for durability and ease of use, the BevLes BMCE10LHWS features a **stainless steel AISI 304 interior with rounded corners**, **double-glazed ventilated door**, and **inverter-controlled 6-speed fan** with automatic shutdown when the door opens. The **Minitouch touchscreen controls** provide intuitive operation, while the **rapid chamber ventilation system** ensures quick preheating and even cooking. Ideal for **busy kitchens** where space and efficiency are critical, this **3-phase, 208V electric combi oven** delivers **restaurant-quality results** without the bulk of larger models. Whether you're searing, baking, or steaming, this oven’s **adjustable modes** let you optimize every dish—making it a must-have for **modern commercial kitchens**. Why choose the BevLes BMCE10LHWS? It’s the **perfect blend of performance, space-saving design, and commercial-grade reliability**. Its **energy-efficient operation** and **compact size** make it ideal for **small to mid-sized restaurants, ghost kitchens, or high-volume catering operations** where every inch counts. With a **rating of Good** and a reputation for **durability**, this **half-size combi oven** is built to handle the demands of professional kitchens while delivering **consistent, high-quality cooking results**. Upgrade your kitchen with this **versatile, high-capacity combi oven** and experience the difference in efficiency and performance.
Specifications
- Manufacturer
- BevLes
- Controls
- Touch Screen
- Depth (in)
- 34
- Heat
- Electric
- Height (in)
- 43.31
- Hertz
- 60
- kW
- 11.4
- No. of Compartments
- Single
- Pan Type
- Half Size Steam Pans
- Phase
- 3
- Product
- Combi Ovens
- Product Type
- Cooking Equipment
- Rating
- Good
- Sheet Pan Capacity
- 10 Half
- Size
- Half Size
- Steam Generator
- Boilerless
- Steam Pan Capacity
- 10 Full
- Steam Source
- Spritzer
- Voltage
- 208
- Warranty
- 5-year Limited Parts & Labor
- Width (in)
- 20.43
- Weight
- 242.00
Details
- 01Accommodates (10) 13-in. x 18-in. sheet pans or (10) 1/1 GN pans
- 02Cooking modes: convection, steam, combi (convection & steam)
- 03Direct-injection steam production
- 04Stainless steel construction
- 05AISI 304 interior with rounded corners
- 06Single LED light on door
- 07Rapid chamber ventilation system
- 08Inverter-controlled fan with 6 speeds
- 09Automatic fan shutdown when door is opened
- 10Double-glazed ventilated door
- 11Automatic washing system (liquid detergent only)
- 125-in. touchscreen control
- 13Stores over 1,000 menu items
- 14USB port for recipe uploads and firmware updates
- 15Cooking by method, product type, or OneTouch
- 16Time control with infinite function
- 17Humidity control from 0-100 percent
- 18Multi-level cooking with Easy Service
- 19Cooking with probe (probe not included)
- 20Temperature holding range: 122-575 degrees F
- 2131 3⁄4 in. W x 20 7⁄16 in. D x 43 5⁄16 in. H
- 22208 V/60 Hz/3 ph
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