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703-IPXL208240V3PHRationalModel IVARIOPRO
Product specification

Rational IVARIOPRO XL 208/240V 3 PH 40 gal Tilt Skillet - Open Base, Temperature Probe, 208-240v/3ph

Rational IVARIOPRO XL 208/240V 3 PH 40 gal Tilt Skillet - Open Base, Temperature Probe, 208-240v/3ph — image 1 of 1
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The Rational IVARIOPRO XL 40-gal tilt skillet delivers high-performance cooking with iVarioBoost technology, 4 adjustable heating zones, and a 906-sq.-in. surface. Ideal for braising, deep frying, and pressure cooking.

Key features

  • 01iVarioBoost technology for rapid, even heat distribution (85°F–480°F) and scratch-resistant ceramic base
  • 0240-gallon capacity with 906 sq. in. cooking surface, ideal for high-volume commercial kitchens
  • 03iZoneControl divides pan into 4 individually controlled heating zones for precise multi-task cooking
  • 04iCookingSuite system with intelligent sensors and 1,200-program capacity for automated cooking
  • 05AutoLift for pasta (requires baskets and arm), 6-point core temperature probe, and 2-year warranty

Description

Elevate your commercial kitchen with the Rational IVARIOPRO XL 40-gal tilt skillet, a cutting-edge multifunctional cooking center designed to handle diverse culinary needs. Powered by iVarioBoost heating technology, this 208/240V 3-phase skillet delivers rapid, even heat distribution across a 906-sq.-in. cooking surface, reaching temperatures from 85°F to 480°F—perfect for braising, deep frying, boiling, and pressure cooking. The iZoneControl system allows operators to divide the pan into four individually controlled heating zones, ensuring precise cooking for multiple dishes simultaneously. This feature is a game-changer for kitchens with high-volume demands, offering unmatched efficiency and versatility. With a 40-gallon capacity, this floor model skillet is built for commercial-grade performance, making it a must-have for restaurants, hotels, and large-scale foodservice operations. The iCookingSuite system with intelligent sensors further enhances control, while the AutoLift function simplifies pasta cooking (with optional baskets and arm). Backed by a 2-year warranty on parts and labor, this Rational tilt skillet is an investment in reliability and culinary excellence.

Specifications

Manufacturer
Rational
Base
Open
Capacity (gallons)
40
Heat
Electric
Hertz
60
Phase
3
Product
Tilting Skillets
Product Type
Cooking Equipment
Type
Floor Model
Voltage
208/240
Warranty
2-year Parts & Labor
Weight
295.00

Details

  • 01For searing, deep frying, boiling, and pressure cooking
  • 0240-gal.-capacity pan
  • 03906-sq.-in. cooking surface
  • 04Temperature range: 85-480 degrees F
  • 05Quick-heating iVarioBoost technology
  • 066-point sensor core temperature probe
  • 07iCookingSuite system with intelligent sensors
  • 08iZoneControl (divides pan into 4 individually controlled heating zones)
  • 09Program management function can hold 1,200 cooking programs
  • 10AutoLift for pasta (requires baskets and arm)
  • 11Automatic water filling
  • 12Integrated drain pan
  • 13Integrated hand shower with automatic retraction
  • 1410.1-in. TFT color display
  • 150-24-hour digital timer
  • 16Free hotline for technical and application questions
  • 17Ethernet interface
  • 18Stainless steel interior and exterior
  • 19Furnished with plastic feet
  • 20Required water pressure: 22-87 PSI
  • 21Internal pan: 40 in. W x 22 in. D x 11 in. H
  • 22Overall: 54 in. W x 35 in. D x 24 in. H (closed lid)
  • 23208-240 V/50-60 Hz/3 ph
  • 24Water supply: 3⁄4-in. GHT
  • 25Water drain: 2 in. diameter
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