703-ICP6H6HE208240V3RationalModel ICP
Rational ICP 6-HALF/6-HALF E 208/240V 3 PH Double Half Size Combi Oven - Boiler Based, 208-240v/3ph
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The Rational ICP 6-HALF/6-HALF E Combi Oven delivers precise, versatile cooking with boiler-based steam generation and intelligent climate control, ideal for high-volume restaurant kitchens.
Key features
- 01Double half-size design fits six 13x18-inch sheet pans or six 12x20-inch steam pans per cavity, maximizing versatility for roasting, steaming, and baking.
- 02Boiler-based steam generator ensures consistent humidity control, delivering perfect results every time.
- 03Intelligent climate management with iDensityControl and iCookingSuite for adaptive, precise cooking optimization.
- 04Five cooking methods and six operating modes, including convection, steam, and combi, for unmatched flexibility.
- 05iCareSystem with nine automatic cleaning programs and retractable hand shower for effortless maintenance.
Description
The Rational ICP 6-HALF/6-HALF E iCombi Pro® Combi Oven is a game-changer for professional kitchens, combining the versatility of a combi oven with the precision and efficiency of boiler-based steam generation. Designed for high-performance cooking, this double half-size unit accommodates up to six 13-inch by 18-inch sheet pans or six 12-inch by 20-inch steam pans per cavity, making it perfect for restaurants, hotels, and catering operations that demand both speed and consistency. Its advanced iDensityControl system ensures optimal humidity for perfect steam cooking, while the iCookingSuite adaptive intelligence and iProductionManager automate batch cooking for unmatched efficiency. Whether you're roasting, steaming, grilling, or baking, this 208-240V/3ph electric combi oven delivers restaurant-quality results with minimal effort. Built for durability and precision, the Rational ICP is a smart investment for any commercial kitchen looking to streamline operations and elevate culinary performance.
Specifications
- Manufacturer
- Rational
- Controls
- Touch Screen
- Depth (in)
- 36.88
- Heat
- Electric
- Height (in)
- 81.88
- Hertz
- 60
- Hinge Configuration
- Right
- kW
- 10.8
- No. of Compartments
- Double
- Pan Type
- Half Size Steam Pans
- Phase
- 3
- Product
- Combi Ovens
- Product Type
- Cooking Equipment
- Rating
- Best
- Series
- iCombi Pro®
- Sheet Pan Capacity
- 6 Half
- Size
- Half Size
- Steam Generator
- Boiler-Based
- Steam Pan Capacity
- 6 Full
- Steam Source
- Water Reservoir
- Voltage
- 208/240
- Warranty
- 2-year Parts & Labor 5-year Steam Generator
- Width (in)
- 33.5
- Weight
- 496.00
Details
- 01Double-deck, half-size design
- 02Accommodates (6) 13-in. x 18-in. sheet pans, (6) 12-in. x 20-in. steam pans, or (6) gastronorm pans per cavity
- 03Cooking modes: convection, steam, combi (convection & steam)
- 04Boiler-based steam generation for consistent humidity control
- 05Intelligent climate management with iDensityControl
- 06iCookingSuite adaptive cooking intelligence
- 07iProductionManager for automated batch cooking optimization
- 08iCareSystem with nine automatic cleaning programs
- 09High-performance 5-speed fan with intelligent activation
- 10Retractable hand shower with automatic retraction
- 11Automatic cool-down function
- 126-point core temperature probe with automatic error correction
- 13Energy-efficient LED interior lighting
- 14ConnectedCooking compatibility for remote monitoring
- 15Color display with soft keys
- 166 operating modes and 5 cooking methods
- 173 manual operating modes
- 18Digital temperature display (C or F)
- 19Precise burst-steam injection with 4 water quantity settings
- 20Cooking cabinet humidity and time displayed digitally
- 21Time display in 12-hour or 24-hour format
- 22USB and Ethernet connectivity
- 23Wi-Fi enabled for remote operation
- 24Ability to store and transfer cooking programs via USB
- 25Acoustic and visual prompts for user guidance
- 26Multi-language support with over 55 options
- 2733 1⁄2 in. W x 38 1⁄8 in. D x 31 5⁄8 in. H (per oven)
- 2810.8 kW, 30 A (208 V) / 26 A (240 V)
- 29208-240 V/60 Hz/3 ph
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