703-ICP6F6FLP2082401RationalModel ICP
Rational ICP 6-FULL/6-FULL LP 208/240V 1 PH Double Full Size Combi Oven - Boiler Based, Liquid Propane
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The Rational ICP 6-FULL LP is a high-capacity, double full-size combi oven designed for professional kitchens. Boiler-based steam generation and intelligent automation deliver consistent precision cooking for large-scale applications.
Key features
- 01Double full-size design with **two independent cooking chambers**—accommodates **6x 18” sheet pans, 12x 12” steam pans, or 6x gastronorm pans per cavity** for high-volume production.
- 02Boiler-based steam generation with **iDensityControl** for **precise humidity and temperature control**, ensuring optimal cooking results every time.
- 03Advanced **iCookingSuite** with **6 operating modes and 5 cooking methods**, plus **iProductionManager** to optimize batch cooking sequences for efficiency.
- 04Stainless steel construction with **12-minute ultrafast cleaning** via the **iCareSystem** (9 automated programs) for easy maintenance.
- 05Liquid propane (LP) operation (208/240V, 1 PH) with **10.8 kW power**, ideal for **restaurant equipment** in commercial kitchens requiring durability and performance.
Description
The Rational ICP 6-FULL/6-FULL LP iCombi Pro is a powerhouse for commercial kitchens, combining double full-size capacity with boiler-based steam generation and liquid propane (LP) operation for unmatched versatility. Engineered for high-volume restaurants, hotels, and large-scale catering, this combi oven delivers precision cooking with intelligent automation, making it ideal for roasting, steaming, baking, and grilling in professional settings. Its iCookingSuite supports six operating modes and five cooking methods, while the iProductionManager optimizes batch cooking sequences for efficiency, reducing downtime and increasing output. The stainless steel construction and iDensityControl ensure consistent humidity and temperature, while the 12-minute ultrafast cleaning via the iCareSystem with nine automated programs keeps maintenance effortless. Whether you're preparing gastronorm pans, sheet pans, or steam pans, this double full-size combi oven maximizes capacity without sacrificing performance—perfect for restaurant equipment that demands reliability and precision. Upgrade your kitchen with a combi oven that sets the standard for commercial cooking equipment.
Specifications
- Manufacturer
- Rational
- Controls
- Touch Screen
- Depth (in)
- 44
- Gas Type
- LP
- Heat
- Gas
- Height (in)
- 71.63
- Hertz
- 60
- Hinge Configuration
- Right
- kW
- 10.8
- No. of Compartments
- Double
- Pan Type
- Half Size Steam Pans
- Phase
- 1
- Product
- Combi Ovens
- Product Type
- Cooking Equipment
- Rating
- Best
- Series
- iCombi Pro®
- Sheet Pan Capacity
- 6 Full
- Size
- Full Size
- Steam Generator
- Boiler-Based
- Steam Pan Capacity
- 12 Full
- Steam Source
- Water Reservoir
- Voltage
- 208/240
- Warranty
- 2-year Parts & Labor 5-year Steam Generator
- Width (in)
- 42.25
- Weight
- 947.10
Details
- 01Double full-size design
- 022 independent cooking chambers
- 03Accommodates (6) 18-in. x 26-in. sheet pans, (12) 12-in. x 20-in. steam pans, or (6) gastronorm pans per cavity
- 04Boiler-based steam generation
- 05Stainless steel construction
- 06iDensityControl intelligent climate management
- 07iCookingSuite with 6 operating modes and 5 cooking methods
- 08iProductionManager optimizes batch cooking sequences
- 09iCareSystem with 9 automated cleaning programs
- 1012-minute ultrafast cleaning sequence
- 11High-performance reversible 5-speed fan for uniform airflow
- 12Integrated grease separation system
- 13Retractable hand shower with automatic retraction
- 14Automatic cool-down function
- 156-point core temperature probe with automatic error correction
- 16Triple-glass pane cooking cabinet door with rear ventilation
- 17Energy-efficient LED interior lighting
- 18Automatic power outage recovery
- 19ConnectedCooking compatibility for remote operation
- 203/4-in. NPT gas connection with 3/4-in. gas shutoff
- 2110 1⁄10-in. high-resolution TFT color display
- 226 operating modes and 5 cooking methods
- 233 manual operating modes
- 24Digital temperature display (C or F)
- 25Precise burst-steam injection with four water quantity settings
- 26Cooking cabinet humidity and time displayed digitally
- 27Time display in 12-hour or 24-hour format
- 28Pre-programmable automatic start time
- 29USB and Ethernet connectivity
- 30Wi-Fi enabled for remote operation
- 31Secure cloud connection via ConnectedCooking
- 32Ability to store and transfer cooking programs via USB
- 33Acoustic and visual prompts for user guidance
- 34Multi-language support with over 55 options
- 3542 1⁄4 in. W x 41 in. D x 31 5⁄8 in. H (per oven)
- 36208-240 V/60 Hz/1 ph
- 37Powered by liquid propane
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