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703-ICP6F10FE4803RationalModel ICP
Product specification

Rational ICP 6-FULL/10-FULL E 480V 3 PH Double Full Size Combi Oven - Boiler Based, 480v/3ph

Rational ICP 6-FULL/10-FULL E 480V 3 PH Double Full Size Combi Oven - Boiler Based, 480v/3ph — image 1 of 1
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The Rational ICP 6/10-Full E 480V 3PH Double Combi Oven delivers high-volume cooking with precise automation, boiler-based steam, and smart features like iCookingSuite and iProductionManager. Built for professional kitchens.

Key features

  • 01Double full-size stacked design (6-full + 10-full combi oven) – Holds **16 full-size sheet pans** or **32 steam pans**, maximizing kitchen efficiency.
  • 02Boiler-based steam generator with **iDensityControl** – Ensures **precise humidity (0–100%)** for perfect cooking results every time.
  • 03Smart automation with **iCookingSuite** – Automatically adjusts **time and temperature** for consistent, high-quality output with minimal effort.
  • 04Stainless steel interior & exterior – **Durable, easy-to-clean**, and built for **heavy-duty restaurant use** with **iCareSystem** for automated maintenance.
  • 053-phase, 480V electric power (22.4 kW) – Designed for **high-volume kitchens** with **60 Hz** compatibility, ideal for **fine dining, hotels, and large-scale foodservice**.

Description

The Rational ICP 6-FULL/10-FULL E 480V 3PH Double Combi Oven is a boiler-based, electric combi oven designed for high-volume restaurant kitchens that demand precision, efficiency, and durability. Part of Rational’s iCombi Pro® series, this double full-size stacked unit combines a 6-full and 10-full combi oven, maximizing space while supporting roasting, steaming, grilling, and baking with a temperature range of 85–572°F. Ideal for fine dining, hotels, and large-scale foodservice operations, this oven ensures consistent results with boiler-based steam generation, iDensityControl for optimal heat and moisture, and automated cooking adjustments via iCookingSuite. Its stainless steel construction guarantees long-lasting performance, while features like iProductionManager and iCareSystem streamline operations and maintenance. If you need commercial-grade combi oven that balances speed, precision, and automation, the Rational ICP is the best choice for professional kitchens.

Specifications

Manufacturer
Rational
Controls
Touch Screen
Depth (in)
44
Heat
Electric
Height (in)
81.88
Hertz
60
Hinge Configuration
Right
kW
22.4
No. of Compartments
Double
Pan Type
Half Size Steam Pans
Phase
3
Product
Combi Ovens
Product Type
Cooking Equipment
Rating
Best
Series
iCombi Pro®
Sheet Pan Capacity
6 Full
Size
Full Size
Steam Generator
Boiler-Based
Steam Pan Capacity
12 Full
Steam Source
Water Reservoir
Voltage
480
Warranty
2-year Parts & Labor 5-year Steam Generator
Width (in)
42.25
Weight
962.94

Details

  • 01Double full-size stacked design
  • 02Holds (16) full-size sheet pans or (32) steam pans
  • 03Includes (8) stainless steel grids
  • 04Boiler-based steam generator for precise humidity control
  • 05Stainless steel interior and exterior for durability
  • 06iDensityControl optimizes heat and moisture
  • 07iCookingSuite adjusts time and temperature automatically
  • 08iProductionManager organizes batch cooking
  • 09iCareSystem with nine automatic cleaning programs
  • 10Temperature range: 85-572
  • 1112-minute quick cleaning cycle
  • 125-speed fan with reversible airflow
  • 13Grease separation system
  • 14Retractable hand shower for quick rinsing
  • 15Automatic cool-down function
  • 166-point core temperature probe
  • 17Triple-glass door for heat retention
  • 18Energy-efficient LED lighting
  • 19Automatic recovery after power loss
  • 20ConnectedCooking for remote monitoring
  • 2110 1⁄10-in. touchscreen with swipe controls
  • 22Customizable profiles to prevent user errors
  • 23Automated cooking adjustments for even results
  • 24Real-time temperature and humidity display
  • 25Steam injection with four adjustable settings
  • 26Pre-programmable start times
  • 27Multi-language support (55 languages)
  • 28USB, Ethernet, and Wi-Fi connectivity
  • 29Visual and sound alerts for user guidance
  • 30Top oven: 42 1⁄2 in. W x 41 in. D x 31 5⁄8 in. H
  • 31Bottom oven: 42 1⁄4 in. W x 41 in. D x x 41 7⁄8 in. H
  • 32Upper cavity: 35 A, 22.4 kW
  • 33Lower cavity: 60 A, 37.4 kW
  • 34480 V/60 Hz/3 ph
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