Rational ICC 20-HALF E 208/240V 3 PH Half Size Combi Oven - Boiler Based, 208-240v/3ph - Image 1
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SKU: 703-CF2ERRA0000261
Brand: Rational
Model: ICC

Rational ICC 20-HALF E 208/240V 3 PH Half Size Combi Oven - Boiler Based, 208-240v/3ph

The Rational ICC 20-HALF E Combi Oven is a durable, half-size boiler-based oven designed for high-volume commercial kitchens. Featuring stainless steel construction, energy-efficient LED lighting, and three cooking modes, it delivers consistent results while reducing energy loss.

Key Features

  • Boiler-based steam generator with 3 cooking modes (steam, convection, or combination) for unmatched versatility in commercial kitchens.
  • Stainless steel construction with double-pane glass door for durability, energy efficiency, and easy maintenance.
  • Accommodates 20 half-size sheet pans or 20 full-size steam pans, maximizing space in compact kitchens.
  • ClimaPlus active humidity control and 5-speed fan ensure even heat distribution and consistent cooking results.
  • Energy-efficient LED lighting and rear-ventilated door reduce energy loss while keeping exterior surfaces cool to the touch.
The Rational ICC 20-HALF E Combi Oven is a workhorse for commercial kitchens, combining the precision of a combi oven with the durability of a boiler-based system. Built with a robust stainless steel interior and exterior, this half-size unit is designed to withstand the rigors of high-volume operations while maintaining easy maintenance. Its double-pane glass door insulates heat, reducing energy loss and keeping exterior surfaces cool, while energy-efficient LED lighting provides clear visibility without disrupting the cooking process. Whether you need steam, convection, or a combination, this oven offers unmatched versatility with its three manual cooking modes and ClimaPlus active humidity control, ensuring perfectly cooked dishes every time. Ideal for restaurants, hotels, and food service operations, the Rational ICC 20-HALF E is engineered for efficiency and performance. Its single-compartment design and half-size steam pans accommodate 20 pans, maximizing space while delivering even heat distribution with a 5-speed fan. The 37.2 kW power rating and 3-phase electrical compatibility (208-240V) make it a reliable choice for demanding environments. With a temperature holding range of 85-572°F, this oven supports everything from delicate pastries to hearty proteins, ensuring consistency in every batch. Invest in a combi oven that stands up to the demands of commercial kitchens while delivering superior results—choose the Rational ICC 20-HALF E.