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SKU: 703-CD2GRRA0000272
Brand: Rational
Model: ICC
Rational ICC 10-HALF LP 120V 1 PH Half Size Combi Oven - Boiler Based, Liquid Propane
The Rational ICC 10-HALF LP Combi Oven delivers precise cooking control with boiler-based steam and ClimaPlus humidity control, making it ideal for busy commercial kitchens. Order yours today!
Key Features
- •Boiler-based steam generator for consistent humidity control, ensuring perfect steaming, roasting, baking, or grilling every time.
- •ClimaPlus system actively adjusts moisture levels to optimize cooking conditions, reducing trial and error for professional chefs.
- •3 manual cooking modes (steam, convection, combination) with a temperature range of 85-572°F, accommodating diverse menu needs.
- •Stainless steel construction with rounded interior corners for durability, hygiene, and easy cleaning—critical for commercial kitchens.
- •Accommodates 10 half-size sheet pans or 10 full-size steam pans, maximizing space efficiency in smaller kitchens without compromising performance.
The Rational ICC 10-HALF LP Combi Oven is a versatile, half-size, boiler-based combi oven designed for commercial kitchens demanding precision and efficiency. Part of the iCombi Classic series, this gas-powered oven features a single-compartment design with a double-pane glass door, providing excellent visibility and a reflective coating for hygiene. Its ClimaPlus system actively monitors and adjusts humidity levels, ensuring consistent steaming, roasting, baking, or grilling results. With three manual cooking modes (steam, convection, or combination) and a temperature holding range of 85-572°F, this oven is built to handle high-volume kitchen operations with ease. The rounded interior corners enhance hygiene, while the spacious cooking cabinet accommodates 10 half-size sheet pans or 10 full-size steam pans, making it a smart choice for restaurants and foodservice businesses looking to streamline cooking processes while maintaining quality.
This Rational Combi Oven is constructed with durable stainless steel both inside and out, ensuring longevity and easy maintenance—a critical factor for commercial kitchens. Its dynamic air circulation system, powered by two reversing fan propellers with five adjustable speeds, guarantees even heat distribution for perfectly cooked meals every time. Whether you're steaming delicate proteins, roasting vegetables, or baking pastries, the ICC 10-HALF LP delivers consistent performance with minimal effort. The compact yet powerful design makes it perfect for smaller kitchens or stations where space is limited but performance is non-negotiable.
For restaurants and foodservice operators seeking a reliable, high-performance combi oven that balances efficiency, precision, and durability, the Rational ICC 10-HALF LP is an excellent investment. Its boiler-based steam generator eliminates the need for water tanks, reducing maintenance hassles while delivering superior results. Combined with Rational’s reputation for innovation and quality, this oven is a top choice for professional kitchens prioritizing both output and efficiency. Upgrade your kitchen equipment with this industry-leading combi oven today and experience the difference in cooking precision and versatility.