Rational ICC 6-FULL E 208/240V 3 PH Full Size Combi Oven - Boiler Based, 208-240v/3ph - Image 1
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SKU: 703-CC2ERRA0000255
Brand: Rational
Model: ICC

Rational ICC 6-FULL E 208/240V 3 PH Full Size Combi Oven - Boiler Based, 208-240v/3ph

The Rational ICC 6-FULL E Combi Oven delivers precise, versatile cooking with boiler-based steam, 208/240V 3PH power, and digital controls. Holds 6 sheet pans or 12 steam pans. Perfect for high-volume kitchens.

Key Features

  • Boiler-based steam generator for precise, low-temperature steaming (below 212°F) and perfect moisture control with ClimaPlus humidity adjustment in 10% increments.
  • Full-size capacity with 6 half-size steam pans (2/1 GN) or 12 12-in. x 20-in. steam pans, plus 3 stainless steel grids for versatile cooking in a single compartment.
  • 208/240V 3-phase electric power (22.4 kW) with digital controls, five-speed reversing fan, and right-hinged door for consistent air circulation and ergonomic access.
  • Durable stainless steel interior and exterior, double-pane heat-reflective glass door, and core temperature probe with optional positioning aid for precise internal monitoring.
  • Energy-efficient, high-performance design with 60Hz compatibility, ideal for high-volume commercial kitchens, restaurants, and catering operations.
Elevate your culinary capabilities with the **Rational ICC 6-FULL E Combi Oven**, the industry-leading full-size combi oven designed for professional kitchens. Powered by **208/240V 3-phase electricity**, this **boiler-based steam generator** delivers unmatched performance, precision, and efficiency—ideal for restaurants, catering services, and high-volume dining establishments. Whether you're steaming, convection baking, or combination cooking, this **Rational combi oven** ensures consistent results with its **five-speed reversing fan** and **ClimaPlus humidity control**, which adjusts in 10% increments to maintain food texture and moisture balance. Its **stainless steel interior and exterior**, **double-pane glass door with heat-reflective coating**, and **ergonomic door handle** make it a durable, ergonomic addition to any commercial kitchen. This **full-size Rational ICC 6-FULL E** is built for versatility, accommodating **6 half-size steam pans (2/1 GN) or 12 12-in. x 20-in. steam pans**, making it perfect for large batches of dishes. The **core temperature probe with optional positioning aid** ensures precision cooking, while the **high-performance steam generator** allows steaming at temperatures below 212°F—critical for delicate ingredients like vegetables, fish, and sauces. For professional chefs and kitchen managers, this **Rational combi oven** is a game-changer, combining **energy efficiency (22.4 kW)**, **digital controls**, and **right-hinged design** for seamless integration into your workflow. Whether you're outfitting a new restaurant or upgrading an existing kitchen, the **ICC 6-FULL E** delivers the **reliability, precision, and performance** that Rational is renowned for in the commercial cooking equipment industry. Invest in a **combi oven** that does it all—**steam, convection, and combination cooking**—with the **Rational ICC 6-FULL E**. Its **boiler-based steam system**, **durable construction**, and **advanced features** make it a top choice for restaurants, hotels, and institutional kitchens. Don’t settle for less—equip your kitchen with the **best-rated combi oven** in the business and experience the difference Rational engineering can make in your operations. **Order now and upgrade your cooking capabilities** with the **Rational ICC 6-FULL E Combi Oven**—where precision meets performance.