The Rational CB1ERRA.0000214 Half-Size Combi Oven is a game-changer for commercial kitchens seeking speed, efficiency, and precision. Powered by the iCombi Pro® system, this boiler-based unit leverages four intelligent assistants—iCookingSuite, iDensityControl, iCareSystem, and iProductionManager—to ensure food is cooked quickly, thoroughly, and with minimal energy waste. Its half-size design maximizes space efficiency while accommodating six 12-in. x 20-in. steam pans, six 13-in. x 18-in. sheet pans, or six 1/1-GN pans, making it ideal for restaurants, hotels, and foodservice operations with limited floor space. With a temperature range of 85°F to 572°F and six specialized cooking modes (eggs, meat, fish, poultry, vegetables/baked goods, and desserts/side dishes), this combi oven delivers restaurant-quality results in record time. The stainless steel exterior and interior ensure durability, while the touchscreen interface offers intuitive control and customizable settings. For chefs and kitchen managers prioritizing performance, reliability, and energy savings, the Rational CB1ERRA.0000214 is the ultimate choice for modern commercial cooking.