Rational 60.31.319 Stationary Equipment Stand for 2-S, Cabinet Base

The Rational 60.31.319 Stationary Equipment Stand with Cabinet Base is designed to provide efficient storage and support for Rational 2-S cooking units, enhancing workflow in commercial kitchens. Its cabinet base includes two pull-out shelves and six sets of rails, accommodating 12-inch by 20-inch pans, ensuring that cookware remains accessible during operation. The stand's reinforced top and side panels add strength and a polished appearance, while durable plastic feet provide stability in high-traffic environments. Ideal for professional kitchens, this stand maximizes space utilization while maintaining durability and functionality. With a 2-year parts and labor warranty, it offers peace of mind for restaurant owners and chefs. Whether you're outfitting a new kitchen or upgrading an existing one, the Rational 60.31.319 is a reliable choice for keeping your workspace organized and efficient. Its compact dimensions (43 5/16 in. W x 35 13/25 in. D x 23 2/5 in. H) make it perfect for tight spaces, ensuring it fits seamlessly into your commercial kitchen layout.