The Rational 60.31.221 Stationary Equipment Stand is designed for busy commercial kitchens, providing a sturdy, cabinet-style base for 2-XS models. Built with high-quality top and side panels, this stand ensures long-lasting durability while maintaining a clean, professional aesthetic. Its two pull-out shelves offer easy access, while six sets of rails securely hold 12-inch by 20-inch pans, making organization effortless. The included plastic feet keep the stand firmly in place, even during high-traffic periods, ensuring stability without sacrificing mobility when needed. This stand is perfect for restaurants, cafeterias, and foodservice operations looking for a reliable, space-efficient solution to keep equipment organized and accessible. With a 2-year warranty on parts and labor, the Rational 60.31.221 delivers both performance and peace of mind, making it a smart investment for any professional kitchen.