Rational 60.31.200 Stationary Equipment Stand for 6-Half on 6-Half, Undershelf

Designed for professional kitchens, the **Rational 60.31.200 Stationary Stand for 6-Half on 6-Half** is a robust, **stainless steel** solution for supporting stacked iCombi ovens. Built to withstand the demands of high-volume foodservice operations, this **commercial kitchen equipment stand** ensures stability while maximizing workspace efficiency. Its **open-side design** allows for easy cleaning and maintenance, a critical feature in environments where hygiene is paramount. With a **low-profile height of 7.75 inches**, this stand optimizes floor space, making it ideal for busy commercial kitchens, restaurant backhouses, and catering setups where every inch counts. The **2-year parts and labor warranty** further reinforces its reliability, giving chefs and kitchen managers peace of mind. Whether you're outfitting a new restaurant or upgrading an existing setup, this stand provides the **durability and functionality** needed for seamless operations. **Rational’s Stand I series** is engineered for precision, ensuring your equipment remains stable while meeting the rigorous standards of professional culinary environments.