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Rational 60.31.087 Stationary Equipment Stand for 6/10-Full Classic/Pro, Cabinet Base — image 1 of 1
703-6031087RationalModel 60.31.087
Product specification

Rational 60.31.087 Stationary Equipment Stand for 6/10-Full Classic/Pro, Cabinet Base

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The Rational 60.31.087 Stationary Stand II is a premium, stainless steel commercial oven base designed for Rational iCombi 6/10-Full Classic and Pro ovens. Featuring 14 pan rails, ventilation, and a 2-year warranty, it delivers durability and functionality for high-performance kitchens.

Key features

  • 01Durable Stainless Steel Construction: Built to withstand the harsh conditions of commercial kitchens, ensuring long-lasting performance and resistance to corrosion.
  • 02Optimized Pan Storage: 14 support rails spaced 2 7⁄16 inches apart provide structured storage for pans and trays, reducing clutter and improving workflow efficiency.
  • 03Compatible with Rational iCombi Ovens: Perfectly designed for Rational iCombi 6- and 10-full size Classic and Pro ovens, with an included mounting kit for secure installation.
  • 04Ventilation & Access: Open rear panel promotes airflow while maintaining a clean, professional aesthetic, and closed side/top panels reduce dust and debris.
  • 05Height-Adjustable & Stable: Adjustable feet ensure stability and adaptability to any kitchen layout, making it ideal for high-traffic environments.

Description

Elevate your commercial kitchen's efficiency and organization with the **Rational 60.31.087 Stationary Equipment Stand**, part of the renowned **Stand II series**. Engineered for the **Rational iCombi 6- and 10-full size Classic and Pro ovens**, this sturdy stainless steel stand combines durability with practicality, making it an essential addition to any professional kitchen. Its **closed side and top panels** ensure a clean, professional look while the **open rear design** promotes ventilation and easy access for busy staff. The **14 support rails**, spaced precisely **2 7⁄16 inches apart**, provide structured storage for pans and trays, optimizing workflow and reducing clutter. With **height-adjustable feet**, this stand adapts seamlessly to your kitchen layout, ensuring stability and functionality. Built to withstand the demands of commercial environments, its **stainless steel construction** resists corrosion and wear, while the included **mounting kit** ensures secure installation. Ideal for restaurants, hotels, and catering facilities, this stand enhances operational efficiency while meeting the high standards of professional kitchens. Don’t compromise on performance—equip your kitchen with a stand that delivers both durability and convenience. **Order yours today and experience the Rational difference in your workflow.**

Specifications

Manufacturer
Rational
Accommodates
Specific Equipment
Application
Stationary
Base
Pan Slides
Depth (in)
35.5
For Use With
6/10-Full Classic/Pro
Height (in)
27.5
Length (in)
42.63
Part Type
Equipment Stands
Product
Parts & Accessories
Product Type
Commercial Work Tables & Stations
Series
Stand II
Warranty
2-year Parts & Labor
Weight
122.58

Details

  • 01Part of the Stand II series
  • 02For Rational iCombi 6- and 10-full size Classic/Pro ovens
  • 03Stainless steel construction
  • 0414 support rails with 2 7⁄16-in. spacing
  • 05Comes with mounting kit
  • 06Height-adjustable feet
  • 07Overall dimensions: 42 5⁄8 in. W x 35 1⁄2 in. D x 27 1⁄2 in. H
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