Elevate your commercial kitchen's efficiency and organization with the **Rational 60.31.087 Stationary Equipment Stand**, part of the renowned **Stand II series**. Engineered for the **Rational iCombi 6- and 10-full size Classic and Pro ovens**, this sturdy stainless steel stand combines durability with practicality, making it an essential addition to any professional kitchen. Its **closed side and top panels** ensure a clean, professional look while the **open rear design** promotes ventilation and easy access for busy staff. The **14 support rails**, spaced precisely **2 7⁄16 inches apart**, provide structured storage for pans and trays, optimizing workflow and reducing clutter. With **height-adjustable feet**, this stand adapts seamlessly to your kitchen layout, ensuring stability and functionality. Built to withstand the demands of commercial environments, its **stainless steel construction** resists corrosion and wear, while the included **mounting kit** ensures secure installation. Ideal for restaurants, hotels, and catering facilities, this stand enhances operational efficiency while meeting the high standards of professional kitchens. Don’t compromise on performance—equip your kitchen with a stand that delivers both durability and convenience. **Order yours today and experience the Rational difference in your workflow.**