Rational 60.31.057 Marine/Seismic Stationary Equipment Stand for XS, Cabinet Base - Image 1
SKU: 703-6031057
Brand: Rational
Model: 60.31.057

Rational 60.31.057 Marine/Seismic Stationary Equipment Stand for XS, Cabinet Base

The Rational 60.31.057 Marine/Seismic Stand is a durable, stainless steel solution for XS ovens, featuring 8 support rails, 2 storage compartments, and height-adjustable feet for stable, organized commercial kitchen storage.

Key Features

  • Marine/Seismic Certified: Built to withstand harsh conditions, ideal for commercial kitchens in coastal or earthquake-prone areas.
  • Stable & Secure: 8 sets of support rails and height-adjustable feet ensure a stable, wobble-free foundation for XS ovens.
  • Maximize Storage: 2 storage compartments plus an intermediate level provide organized space for tools, accessories, or cleaning supplies.
  • Durable Stainless Steel: Corrosion-resistant construction ensures long-lasting performance in demanding kitchen environments.
  • Easy Access & Mounting: Enclosed cabinet base with top/side panels for protection, while the open rear and included mounting kit simplify installation.
Starting from $2080.00/unit

Volume discounts available

Designed for commercial kitchens in marine and seismic environments, the Rational 60.31.057 Marine/Seismic Stand for XS Ovens delivers unmatched durability and stability. Its stainless steel construction ensures long-lasting performance, while the 8 sets of support rails provide secure placement for your XS oven. With two storage compartments and an intermediate level, this stand maximizes organization without compromising space efficiency. Ideal for high-traffic restaurant kitchens, this marine-grade equipment stand is built to withstand tough conditions while maintaining a sleek, professional aesthetic. The enclosed cabinet base with top and side panels offers protection, while the open rear ensures easy access. Perfect for chefs and kitchen managers who prioritize functionality, safety, and longevity, this stand is a smart investment for commercial kitchens.