SKU: 701-M10DW
Brand: Elite Global Solutions
Model: M10-DW
Elite Global Solutions 10" Square Fo Bwa Meta Riser - Melamine, Faux Driftwood (M10-DW)
The Elite Global Solutions 10" Fo Bwa Meta Riser in faux driftwood adds rustic charm to your buffet displays. Made of durable melamine, it's dishwasher-safe and built to withstand daily use. Perfect for commercial kitchens and restaurants.
Key Features
- •Rustic yet professional faux driftwood finish enhances buffet displays, adding a natural aesthetic to commercial kitchens and restaurants.
- •Durable melamine construction is **dishwasher-safe**, making it easy to clean between services—ideal for high-traffic environments.
- •Sturdy 10" square design (10" L x 10" W x 5⁄8" H) with a **5.00 lb weight capacity** ensures stability for extended buffet or catering setups.
- •Includes a **2-year limited warranty against breakage**, providing long-term reliability for restaurant equipment investments.
- •Perfect for **food merchandising, buffet stands, and catering displays**—ideal for upscale dining, cafés, and event spaces.
Starting from $79.17/unit
Volume discounts available
Elevate your restaurant’s buffet presentation with the **Elite Global Solutions 10" Fo Bwa Meta Riser (M10-DW)**—a stylish, durable, and practical solution for commercial kitchens. This **faux driftwood-finished riser** introduces a natural, rustic aesthetic to your food displays, creating an inviting yet professional appearance that delights customers. Ideal for **buffet stands, catering displays, or restaurant merchandising**, it balances function with design while meeting the demands of high-traffic environments. Made from **high-quality melamine**, this riser is not only **dishwasher-safe** for effortless cleaning but also **weight-tested to 5.00 lbs** for stability. Its **2-year limited warranty against breakage** ensures long-term reliability, giving you peace of mind in a product built for daily use. Whether you're outfitting a fine-dining establishment or a bustling café, this riser combines **durability, style, and practicality**—key factors that restaurant operators prioritize when selecting commercial equipment.