The **Koolaire KYT1700W 48" Ice Machine** is a premium commercial-grade solution designed for restaurants, bars, and food service establishments that demand consistent, high-volume ice production with minimal maintenance. This water-cooled unit delivers **1,555 lbs of AHRI-certified half-cube ice per 24 hours**, ensuring your beverages stay perfectly chilled while minimizing waste from slow-melting ice. Its compact footprint (34" deep x 35.5" tall) makes it an efficient fit for tight commercial kitchens or back-of-house spaces.
A key advantage of this model is its **easy-to-clean food zone**, accessible via two removable screws and a door, allowing for quick disassembly and deep cleaning—critical for maintaining hygiene standards in a busy restaurant environment. The half-cube ice size (0.375" x 1.125" x 0.875") is ideal for cooling cocktails, beer, and drinks, as it melts faster than full-cube ice while reducing surface area contamination. Additionally, the **corrosion-resistant exterior finish** and **removable components** (distribution tube, floats, pump, trough, and water shield) reduce downtime and extend the machine’s lifespan.
For commercial operations prioritizing reliability and efficiency, the Koolaire KYT1700W stands out with its **3-year parts & labor warranty**, **5-year evaporator warranty**, and **R410A refrigerant** for optimal performance. Whether you're outfitting a high-volume restaurant, a bar, or a catering kitchen, this ice machine delivers **consistent production, durability, and ease of maintenance**—making it a smart investment for any business serious about quality. Pair it with a compatible ice bin or dispenser (sold separately) for a complete solution.