The Koolaire KDT0420A/K420 is a workhorse for commercial kitchens and high-volume bars, delivering **440 pounds of full-cube ice in 24 hours**—perfect for establishments serving large batches of drinks. This air-cooled ice machine features a **383-pound bin capacity**, ensuring minimal refill frequency while maintaining consistent ice production. Ideal for operations prioritizing efficiency, the KDT0420A uses **R410A refrigerant**, a high-performance, eco-friendly chemical that ensures reliable cooling even in challenging temperature conditions (40–110°F).
Designed for durability and easy maintenance, this commercial-grade ice maker boasts a **stainless-steel exterior** that resists smudges and corrosion, while its **lift-up door** provides quick access to the food zone for sanitization. The white plastic components clearly indicate when cleaning is needed, helping maintain hygiene standards critical for foodservice environments. Additionally, the machine’s modular design allows for easy removal of the trough, water shield, distribution tube, and other components, reducing downtime and simplifying upkeep.
For restaurants, bars, or catering businesses that require **high-capacity, full-cube ice production**, the Koolaire KDT0420A/K420 is a smart investment. Its **350lb AHRI-certified ice production** ensures it meets industry standards, while its **air-cooled system** eliminates the need for water-based cooling, making it versatile for spaces with limited plumbing. Whether you’re outfitting a bustling sports bar or a high-end restaurant, this ice machine delivers the performance and reliability you demand—without compromising on quality.