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693-BDGR60NGBlack Diamond
Black Diamond BDGR-60 60" 10 Burner Gas Range w/ (2) Standard Ovens, Natural Gas
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The Black Diamond BDGR-60 delivers powerful 30,000 BTU burners for precise, high-volume cooking. With a 10-burner setup, 2 standard ovens, and durable stainless steel construction, it's built for professional kitchens.
Key features
- 0110 high-performance 30,000 BTU open burners for precise, even heat distribution across a 60" cooking surface.
- 02Durable stainless steel construction with a backriser high shelf and adjustable legs for stability and organization.
- 03Lift-off burner heads and removable crumb tray simplify cleaning, reducing downtime in busy kitchens.
- 04Nonstick, porcelain-lined ovens resist corrosion and ensure even baking for consistent results.
- 05356,000 total BTU capacity (30,000 BTU per burner) powers high-volume cooking with minimal heat loss.
Description
The Black Diamond BDGR-60 60" 10 Burner Gas Range with 2 Standard Ovens is a workhorse designed for high-performance commercial kitchens. Featuring 10 powerful 30,000 BTU open burners, this range delivers consistent heat distribution for precise cooking, whether you're searing, boiling, or simmering. The cast iron grates and lift-off burner heads make cleaning effortless, while the heavy-duty stainless steel construction ensures longevity even in demanding environments. Ideal for restaurants, catering operations, or large kitchens, this gas range combines power, durability, and functionality to streamline operations and boost efficiency. With a total output of 356,000 BTU, it’s built to handle high-volume cooking without compromising performance. Whether you're outfitting a new kitchen or upgrading an existing one, the Black Diamond BDGR-60 is a reliable choice for professional chefs and culinary teams.
Specifications
- Manufacturer
- Black Diamond
- Application
- Restaurant
- Base
- Standard Oven
- BTU / Burner
- 30000
- Burner Configuration
- Standard
- Burner Style
- Grates
- Burner Type(s)
- Open
- Controls
- Manual
- Depth (in)
- 32.5
- Gas Inlet Size
- 0.75
- Gas Type
- NG
- Heat
- Gas
- Height (in)
- 60
- Installation Type
- Freestanding
- Max Temp
- 550
- Number of Burners
- 10
- Number of Ovens
- Double
- Open Burner BTU (ea)
- 30000
- Product
- Gas Ranges
- Product Type
- Cooking Equipment
- Racks per Standard Oven
- 2
- Range Configuration
- Burners
- Rating
- Good
- Standard Oven BTU/hr
- 30000
- Standard Oven Dimensions
- 60"W x 32.5"D x 60"H
- Total BTU
- 360000
- Vent
- Backriser w/ hi-shelf
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 60
- Weight
- 785.00
Details
- 01(10) 30,000-BTU open, cast iron burners
- 02Lift-off burner heads streamline cleaning
- 03Individual burner pilots and control knobs
- 0412-in. x 12-in. removable, cast iron grates
- 05Removable crumb tray
- 06Backriser with a built-in high shelf
- 07Heavy-duty, stainless steel backriser, high shelf, and front
- 086-in. stainless steel legs are adjustable for floor stability
- 09356,000 total BTU
- 10Nonstick, porcelain interior liners resist corrosion
- 112 removable, adjustable racks per oven
- 12Adjustable thermostats
- 13Temperature range: 200-550 degrees F
- 14Spring-loaded doors have stay-cool handles
- 15Flame failure safety
- 1630,000 BTU per oven
- 17Oven interior: 26.75 in. W x 26 in. D x 14 in. H
- 18Overall: 60 in. W x 32.5 in. D x 60 in. H
- 19Natural gas powered
- 203⁄4-in. NPT gas connection
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