The Black Diamond BDGF-120 Gas Fryer is a robust, floor model deep fryer built to handle the demands of commercial kitchens in sports bars, fast-food joints, and casual dining establishments. Designed for efficiency and durability, this 50 lb capacity fryer features a 16-gauge stainless steel tank that resists corrosion from fryer oil, ensuring long-term performance even in high-volume environments. With a temperature range of 200-400°F, it provides precise control for perfect frying results every time, whether you're preparing golden french fries, crispy chicken nuggets, or other breaded favorites.
This natural gas-powered fryer is equipped with advanced features like heat exchange tube baffles that maximize heating efficiency, while thermostatic temperature controls maintain consistent performance. The integrated flue detector and high-limit shutoff (450°F) add an extra layer of safety, protecting both your staff and equipment. Its 120,000 BTU output ensures rapid heating, reducing wait times during peak service. Built with a stainless steel door and front panel, combined with galvanized sides and back, this fryer stands up to the rigors of daily use in even the busiest kitchens.
For restaurant owners and operators prioritizing durability, efficiency, and performance, the Black Diamond BDGF-120 is an excellent investment. Its spacious 45-50 lb tank capacity, dual baskets, and tube-style frypot design make it ideal for high-volume frying, while the 1 1/4-inch front tank drain simplifies cleanup. Whether you're outfitting a new kitchen or upgrading an existing setup, this commercial gas fryer delivers the reliability and consistency that professional restaurants demand.