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Black Diamond BDGF-120 Gas Fryer - (1) 50 lb Vat, Floor Model, Natural Gas — image 1 of 2

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693-BDGF120NGBlack Diamond
Product specification

Black Diamond BDGF-120 Gas Fryer - (1) 50 lb Vat, Floor Model, Natural Gas

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The Black Diamond BDGF-120 gas fryer is a heavy-duty, floor model designed for high-volume restaurants. With a 50 lb capacity and 16-gauge stainless steel tank, it delivers consistent, even frying for breaded items like french fries and chicken nuggets. Perfect for sports bars and casual dining.

Key features

  • 0150 lb Tank Capacity – Accommodates large-volume frying needs for high-traffic restaurants.
  • 0216-Gauge Stainless Steel Construction – Corrosion-resistant tank with a 1 1/4-inch drain for easy cleanup.
  • 03120,000 BTU Output – Rapid heating and consistent performance, even during peak demand.
  • 04Thermostatic Temperature Control (200-400°F) – Precise temperature settings for perfect frying results.
  • 05Safety Features – Integrated flue detector and high-limit shutoff (450°F) for operator and equipment protection.

Description

The Black Diamond BDGF-120 Gas Fryer is a robust, floor model deep fryer built to handle the demands of commercial kitchens in sports bars, fast-food joints, and casual dining establishments. Designed for efficiency and durability, this 50 lb capacity fryer features a 16-gauge stainless steel tank that resists corrosion from fryer oil, ensuring long-term performance even in high-volume environments. With a temperature range of 200-400°F, it provides precise control for perfect frying results every time, whether you're preparing golden french fries, crispy chicken nuggets, or other breaded favorites. This natural gas-powered fryer is equipped with advanced features like heat exchange tube baffles that maximize heating efficiency, while thermostatic temperature controls maintain consistent performance. The integrated flue detector and high-limit shutoff (450°F) add an extra layer of safety, protecting both your staff and equipment. Its 120,000 BTU output ensures rapid heating, reducing wait times during peak service. Built with a stainless steel door and front panel, combined with galvanized sides and back, this fryer stands up to the rigors of daily use in even the busiest kitchens. For restaurant owners and operators prioritizing durability, efficiency, and performance, the Black Diamond BDGF-120 is an excellent investment. Its spacious 45-50 lb tank capacity, dual baskets, and tube-style frypot design make it ideal for high-volume frying, while the 1 1/4-inch front tank drain simplifies cleanup. Whether you're outfitting a new kitchen or upgrading an existing setup, this commercial gas fryer delivers the reliability and consistency that professional restaurants demand.

Specifications

Manufacturer
Black Diamond
Baskets
2
BTU per Fryer
120000
Capacity (lbs)
50
Food Type
Breaded
Frypot Style
Tube Type
Gas Type
NG
Heat
Gas
Number of Fry Pots
1
Number of Tubes
3
Oil Capacity (lb)
50
Oil Capacity/Fryer (lb)
50
Product
Gas Fryers
Product Type
Cooking Equipment
Rating
Good
Type
Floor Model
Warranty
1-year Limited Parts & Labor 5-year Fry Tank
Width (in)
15.5
Weight
171.00

Details

  • 0145- to 50-lb. tank capacity
  • 02Heat exchange tube baffles maximize fryer heating
  • 03Temperature range: 200-400 degrees F
  • 04Thermostatic temperature controls
  • 05Integrated flue detector
  • 0616-ga. stainless steel tank
  • 071 1⁄4-in. front tank drain
  • 08Stainless steel door and front; galvanized sides and back
  • 09Gas control valve manages gas flow and interaction with the pilot
  • 10High-limit feature shuts off the flow of gas if the fryer temperature surpasses 450 degrees F
  • 11Standing pilot ignition
  • 126-in. legs can be adjusted
  • 1315 1⁄2 in. W x 30 5⁄8 in. D x 47 9⁄32 in. H
  • 14Heated by natural gas
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